Three Thousand Ugly Pancakes (Phoenix City Branch)
小吃快餐 · ⭐ 3.6
Unit 106, Building 22, China Resources Phoenix City Phase III
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 106, Building 22, China Resources Phoenix City Phase III. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Thousand Sour Plum Tea, Ice Tofu Pudding, Ji Ren Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 106, Building 22, China Resources Phoenix City Phase III
- Popular dishes: Three Thousand Sour Plum Tea, Ice Tofu Pudding, Ji Ren Soy Milk, Angus Beef Patty, 小百事可乐
China trip · China travel
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Dishes
Three Thousand Sour Plum TeaA tangy and refreshing beverage made from plums, hawthorn, and licorice, crafted by Three Thousand Biscuits as a signature drink.
Ice Tofu PuddingIce tofu pudding is a refreshing dessert made from soft tofu combined with specially prepared syrup or fruit juice. The tofu is finely processed to achieve a silky, tender texture, then topped with chilled syrup or juice, preserving the original flavor of the tofu while adding a sweet, refreshing taste. It is especially cooling during summer.
Ji Ren Soy MilkA nutritious soy milk made from yellow beans, smooth and rich in plant protein, commonly served as breakfast or dessert.
Angus Beef PattyA patty made from premium Angus beef, hand-formed and grilled to perfection for a juicy, flavorful bite.
小百事可乐小百事可乐是一道以可乐为主要调味料的菜品，通常使用鸡翅、排骨或土豆等食材，将食材与可乐一同炖煮，使食材吸收可乐的甜味和焦糖色，形成独特的风味。制作过程中一般加入姜片、葱段等辅料去腥增香。
梅干菜肉饼梅干菜肉饼是一道以梅干菜和猪肉为主要食材制成的面食类菜品。将梅干菜泡发后切碎，与绞好的猪肉混合，加入调味料搅拌均匀，作为馅料包入面皮中，捏成饼状，煎熟或蒸熟即可。
Mei Cai Pork PieMei Cai Rou Bing is a Chinese dim sum made with pork belly and dried mustard greens. The pork is minced, mixed with the greens and seasonings, wrapped in dough, shaped into cakes, then pan-fried or steamed.
Pickled Vegetable Pork PattyA Chinese snack made with minced pork and pickled vegetables, shaped into patties and pan-fried or steamed. Delicate flavor with a savory, slightly spicy taste.
Pickled Chili Pork PattiesA Sichuan-style dish made of minced pork mixed with pickled chili and seasonings, shaped into patties and pan-fried or steamed.
Corn Meat PattiesA savory dish made from corn kernels and minced pork, pan-fried to a golden crisp, offering a delightful blend of sweetness and umami.
Mung Bean IceA refreshing dessert made from mashed mung beans, sugar, and water, chilled to a smooth icy consistency.
Crispy Bamboo Shoot Pork PattiesA Chinese dish made with fresh bamboo shoots and pork, shaped into patties and pan-fried for a crispy texture and savory flavor.