Li San Noodles (Jingu Store)
小吃面食 · ⭐ 4.0
North Side, Zone C, Jingui Residential Community, Baotang Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at North Side, Zone C, Jingui Residential Community, Baotang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried Beef Dry Noodles, Pork Intestines, Spicy and Sour Chicken Offal.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 4.0
- Address: North Side, Zone C, Jingui Residential Community, Baotang Road
- Popular dishes: Stir-Fried Beef Dry Noodles, Pork Intestines, Spicy and Sour Chicken Offal, Spicy and Sour Chicken Offal Dry Mixed Rice Noodles, Snowy Mustard Greens Stir-Fried with Pork Noodles
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Dishes
Stir-Fried Beef Dry NoodlesA stir-fried noodle dish featuring beef jerky and vegetables, known for its spicy and savory flavor.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Spicy and Sour Chicken OffalSpicy and sour chicken offal is a dish made primarily from chicken gizzards and hearts, seasoned with pickled chili peppers, scallions, ginger, and garlic. The preparation involves stir-frying the chicken offal until cooked, then adding spicy and sour seasonings to simmer and reduce the sauce before serving.
Spicy and Sour Chicken Offal Dry Mixed Rice NoodlesMade with chicken offal (chicken gizzards, liver, heart, etc.) and dry round rice noodles. The offal is blanched to remove odor, then stir-fried with the noodles and seasoned with chili, Sichuan pepper, vinegar, and soy sauce. Tangy and spicy, it stimulates the appetite.
Snowy Mustard Greens Stir-Fried with Pork NoodlesMade with dried mustard greens, pork slices, and rice noodles, stir-fried quickly in hot oil. The dish is savory with a distinctive aroma and slight tang from the mustard greens.
Fried Tofu Noodle SoupFried tofu noodle soup is made with rice noodles or thin wheat noodles, stir-fried fried tofu, greens, and a clear broth. The soup has a light color, fresh and savory flavor, with crispy yet tender tofu and smooth noodles.
Chicken Offal NoodlesChicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves washing and cutting the chicken offal, stir-frying it with spices until cooked, then adding boiled noodles to absorb the rich aroma of the offal. Finally, season to taste with appropriate condiments.
Spicy DuckA Sichuan dish made with duck meat stir-fried with chili and Sichuan peppercorns, delivering a bold spicy and numbing flavor.