Hai You Hui Deep Sea Fish Sashimi Premium Dishes
鱼鲜 · ⭐ 3.8
South Entrance, Building Liantai, Zhuzilin
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South Entrance, Building Liantai, Zhuzilin. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Sailing Smooth Deep Sea Fish Sashimi, Spicy Chicken with Chili, New Zealand King Salmon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 鱼鲜
- Rating: 3.8
- Address: South Entrance, Building Liantai, Zhuzilin
- Popular dishes: One Sailing Smooth Deep Sea Fish Sashimi, Spicy Chicken with Chili, New Zealand King Salmon, Yang Chih Tsu, Deep-Sea Fish Sashimi
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
One Sailing Smooth Deep Sea Fish SashimiFresh deep-sea fish sliced into sashimi, served with soy sauce and wasabi for a clean, delicate taste.
Spicy Chicken with ChiliSpicy Chicken is a dish made primarily with chicken, seasoned with various spices and chili peppers. The chicken is cut into pieces, marinated, then quickly stir-fried at high heat with chili peppers and spices, resulting in a bright red color, tender texture, and a deliciously spicy flavor.
New Zealand King SalmonFresh and rich in Omega-3, New Zealand King Salmon is typically steamed or pan-seared with lemon, olive oil, and herbs to highlight its natural flavor.
Yang Chih TsuYang Chih Gan Lu is a dessert made primarily from mango, coconut milk, grapefruit, and tapioca pearls. The preparation involves blending mango into a puree, mixing it with coconut milk, then adding cooked tapioca pearls and grapefruit pieces. It is served chilled.
Deep-Sea Fish SashimiFreshly caught deep-sea fish is sliced thinly and served raw, highlighting its delicate texture and natural flavor.
Assorted Dim Sum PlatterA dim sum platter typically includes various small dishes made from flour, glutinous rice flour, pork, shrimp, and vegetables, prepared by steaming, frying, or pan-frying. Common items include Xiao Long Bao, spring rolls, shaomai, and sticky rice chicken.
DessertDessert is a food primarily made with sugar, supplemented with ingredients such as fruits, dairy products, and chocolate. Its preparation methods are diverse, including baking, steaming, and freezing, aiming to satisfy people's preferences for sweet foods.
Imperial CrabA premium seafood dish featuring fresh king crab, steamed or blanched and served with a special sauce to highlight its sweet and tender meat.
Gold Medal Braised Pork BellyA classic Chinese dish featuring tender pork belly braised in a savory-sweet sauce, known for its rich flavor and glossy finish.
Gold Medal Abalone Braised PorkA premium dish featuring slow-braised pork belly and abalone, rich in flavor and tradition.