Jiang Xiaojiu Authentic Xinjiang Fried Rice Noodles
新疆菜 · ⭐ 3.5
No. 2, Chengbei 2nd Street, 1st Floor Shop
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Chengbei 2nd Street, 1st Floor Shop. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Round Rice Noodles, Fried Egg, Sauce-Flavored Hot Dog Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 新疆菜
- Rating: 3.5
- Address: No. 2, Chengbei 2nd Street, 1st Floor Shop
- Popular dishes: Round Rice Noodles, Fried Egg, Sauce-Flavored Hot Dog Fried Rice Noodles, Soy Sauce Beef Stir-Fried Rice Noodles, Sauce-Flavored Vegetarian Stir-Fried Rice Noodles
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Dishes
Round Rice NoodlesRound rice noodles are made from rice and have a smooth texture, commonly stir-fried or served in soup with vegetables, meat, or seafood.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Sauce-Flavored Hot Dog Fried Rice NoodlesA flavorful dish combining hot dog slices with fried rice noodles, seasoned with a savory sauce and aromatics.
Soy Sauce Beef Stir-Fried Rice NoodlesStir-fried beef with rice noodles in savory sauce, featuring sliced beef and cooked rice noodles stir-fried with葱姜蒜 and seasoned with soy sauce, doubanjiang, and sweet bean sauce for rich aroma.
Sauce-Flavored Vegetarian Stir-Fried Rice NoodlesA savory vegetarian stir-fry featuring soft rice noodles and colorful vegetables, seasoned with a rich soy-based sauce.
Soy Sauce Stir-Fried Rice NoodlesStir-fried rice noodles with vegetarian sauce is a dish made from rice noodles and vegetables like bean sprouts, carrots, and green peppers, seasoned with soy sauce and doubanjiang. Soak the noodles first, then stir-fry with chopped vegetables and add the sauce to mix well.
酱香蟹排炒米粉酱香蟹排炒米粉是一道以蟹排和米粉为主要食材的炒制菜品。蟹排经过腌制后与米粉一同翻炒，加入酱油、蚝油等调味料，使味道浓郁。制作过程中通常会加入葱姜蒜等辅料提香，最后撒上葱花或香菜点缀。
Sauce-Flavored Squid Stir-Fried Rice NoodlesA savory stir-fry dish featuring squid and rice noodles cooked in a rich soy-based sauce, popular in Chinese households.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Naan CubeNaan cube is a Xinjiang specialty flatbread, made from fermented flour and baked until crispy outside and soft inside. Often served with lamb, vegetables, or sauces.