Jianghu Liangliang Steamed Shrimp · Full Shrimp Banquet · BBQ Alley (Nanhu 29th Street Store)
小吃快餐 · ⭐ 4.4
Ground-floor Commercial Unit, Building 1, Unit 1, Sanyuan Times Plaza, Dingziqiao South Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor Commercial Unit, Building 1, Unit 1, Sanyuan Times Plaza, Dingziqiao South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad, Stewed Large Shrimp, Spicy Crab with Secret Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.4
- Address: Ground-floor Commercial Unit, Building 1, Unit 1, Sanyuan Times Plaza, Dingziqiao South Road
- Popular dishes: Cucumber Salad, Stewed Large Shrimp, Spicy Crab with Secret Sauce, Offal Soup, Old Wuhan Special Cold Noodles
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Stewed Large ShrimpOil-braised large shrimp is made with fresh shrimp as the main ingredient. First, the shrimp are fried in hot oil until the shells become crispy, then seasonings are added and the dish is slowly stewed to allow the shrimp meat to fully absorb the sauce, achieving a rich, tender, and juicy texture.
Spicy Crab with Secret SauceSpicy crab delicately prepared with fresh crabs, stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns. The cleaned crab is cut into pieces and tossed in a secret sauce to absorb the rich spicy flavor.
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Old Wuhan Special Cold NoodlesOld Wuhan special cold noodles are made with hand-pulled fine noodles, tossed with sesame paste, soy sauce, vinegar, chili oil, and minced garlic. The texture is smooth and refreshing, with a rich savory flavor and a tangy-spicy kick, a classic summer snack in Wuhan.
Old Wuhan Plum JuiceA traditional beverage made from prunes, hawthorn, and licorice, simmered and sweetened with rock sugar for a refreshing sour-sweet taste.
Garlic Stir-Fried ChickenA classic Chinese home-style dish made by stir-frying chicken with plenty of garlic, resulting in a savory and aromatic flavor.
Garlic ShrimpFresh shrimp are deveined and留尾, stir-fried with garlic, seasoned with salt, cooking wine, and a touch of soy sauce, then garnished with green onions or cilantro. Cooked to perfection for tender shrimp and rich garlic flavor.
藕夹藕夹是将新鲜莲藕切片，在两片藕之间夹入肉馅，然后裹上面糊油炸而成的菜肴。主要食材为莲藕和猪肉馅，辅以葱姜、调味料等。
Air-dried Crucian CarpA traditional dish made by salting and air-drying fresh crucian carp, resulting in a flavorful, firm texture often used in stews or pan-frying.