Tianxiang Spicy Delicacies · Braised Pork Rice (Caichang Road Store)
小吃快餐 · ⭐ 3.7
No. 37-1, Caichang Road, Huixian Village
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 37-1, Caichang Road, Huixian Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 凉拌烤麸, Spiced Peanut Salad, Chopped Chili Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 37-1, Caichang Road, Huixian Village
- Popular dishes: 凉拌烤麸, Spiced Peanut Salad, Chopped Chili Chicken Feet, Braised Tofu Rice Bowl, Roast Duck Rice
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Dishes
凉拌烤麸凉拌烤麸是一道以烤麸为主料的凉菜，将烤麸切块后焯水去腥，再加入黄瓜、胡萝卜等配菜，用酱油、香醋、蒜末、辣椒油、芝麻油等调料拌匀制成。
Spiced Peanut SaladCold-mixed peanuts is a chilled dish primarily made with peanuts, typically combined with scallions, ginger, garlic, and seasoned with soy sauce, vinegar, sesame oil, and chili oil.
Chopped Chili Chicken FeetA spicy dish made with chicken feet marinated or steamed with chopped chili, garlic, and ginger, known for its crunchy texture and bold flavor.
Braised Tofu Rice BowlA savory rice bowl featuring tender braised tofu in a rich, aromatic sauce, served over steamed rice.
Roast Duck RiceRoast duck rice features roasted duck meat, rice, and accompaniments. The duck is marinated and roasted until crispy skin and tender meat, then sliced over hot rice, served with scallions, cucumber strips, and sweet bean sauce, eaten wrapped in thin pancakes or mixed into the rice.
Pork EarPork ears is a traditional Chinese dish, primarily made from pig's ears. After careful braising, the pork ears become chewy and firm, and when sliced, they reveal a unique texture. It is usually served with seasonings to enhance its flavor.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Broad BeanBroad beans are a common legume vegetable, usually eaten fresh or dried. They can be boiled, peeled, and stir-fried with seasonings like salt, soy sauce, and garlic, or stewed with meat or vegetables to make a home-style dish.
Sauced DuckSauce duck is made from duck meat, marinated and then stewed in a sauce of soy sauce, sugar, and spices. It has a bright red color, tender meat, and rich flavor.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.