Hua Chi Sushi (Yintai Store)
日料 · ⭐ 4.2
No. 562 Minshan Road, opposite Yintai City (opposite Starbucks at Entrance No. 3 of Yintai City)
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 562 Minshan Road, opposite Yintai City (opposite Starbucks at Entrance No. 3 of Yintai City). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sushi, 天妇罗炸虾卷, Sushi Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 日料
- Rating: 4.2
- Address: No. 562 Minshan Road, opposite Yintai City (opposite Starbucks at Entrance No. 3 of Yintai City)
- Popular dishes: Salmon Sushi, 天妇罗炸虾卷, Sushi Platter, Cherry Blossom Roll, Grilled Salmon Rolls
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Dishes
Salmon SushiSalmon sushi is made primarily with fresh salmon slices, paired with seasoned rice (cooked rice mixed with rice vinegar, sugar, and salt). The salmon slices are placed on molded rice balls, rolled into sushi rolls with seaweed, or enjoyed as hand-held sushi.
天妇罗炸虾卷天妇罗炸虾卷主要由新鲜虾仁和蔬菜（如生菜或胡萝卜丝）包裹在面糊中，经油炸制成。虾仁去壳去肠线后腌制，与蔬菜一同卷入面糊，放入热油中炸至金黄酥脆。
Sushi PlatterA sushi platter composed of various types of sushi, including salmon, tuna, eel, shrimp, and other fresh seafood, served with seasoned rice, seaweed, soy sauce, and wasabi. Each piece of sushi is carefully crafted to display different colors and textures, making it both visually appealing and delicious.
Cherry Blossom RollSakura rolls are a卷-shaped dish made primarily with fresh vegetables and seafood, typically featuring shredded purple cabbage, cucumber, carrot, and raw fish or shrimp, wrapped in rice paper and served with dipping sauce.
Grilled Salmon RollsGrilled salmon rolls made with fresh salmon, cucumber, and avocado, served with a special sauce.
Classic SushiClassic sushi consists of seasoned rice and raw or cooked ingredients like fish or seafood. The rice is flavored with vinegar, sugar, and salt, then cooled and combined with slices of fish such as salmon or tuna, or seafood like eel or shrimp. Vegetables like cucumber or avocado may be added, rolled into a cylinder or shaped into small balls, and wrapped in seaweed.
Meat Floss RollA Chinese snack made by wrapping meat floss and vegetables in an egg omelet, then rolling it up. It has a soft texture and savory flavor.
Octopus Sushi RollSquid meat sushi boats feature fresh squid mixed with seasonings, wrapped in seaweed and rice in a boat shape, topped with sesame or caviar.
Fragrant Eel RollA fragrant eel roll made with fresh eel, egg skin, and vegetables, steamed to perfection for a delicate and savory dish.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.