Ji Jian Crispy Chicken (Jiajiang Dao Branch)
小吃快餐 · ⭐ 3.6
No. 7 Building, Sixin Apartment; No. 84 Ground-Floor Shop, Sixin Apartment, South Side of Heiniucheng Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7 Building, Sixin Apartment; No. 84 Ground-Floor Shop, Sixin Apartment, South Side of Heiniucheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chilled Mung Bean Soup, Pumpkin Millet Porridge, Original Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 7 Building, Sixin Apartment; No. 84 Ground-Floor Shop, Sixin Apartment, South Side of Heiniucheng Road
- Popular dishes: Chilled Mung Bean Soup, Pumpkin Millet Porridge, Original Soy Milk, 奔跑吧鸡腿, 开心就吃全翅
China trip · China travel
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Dishes
Chilled Mung Bean SoupCold mung bean soup is primarily made from mung beans and water. After washing the beans, they are boiled in water until soft, then filtered and cooled before being refrigerated. A small amount of rock sugar can be added for flavor, resulting in a refreshing and cool taste when served.
Pumpkin Millet PorridgePumpkin millet porridge is a dish made primarily from pumpkin and millet. The preparation is simple: peel and cut the pumpkin into pieces, then add it together with washed millet to a pot, along with适量 water, and cook until the porridge thickens and the grains are soft.
Original Soy MilkOriginal soy milk, made from high-quality soybeans through soaking, grinding, and cooking. It has a creamy white color, a smooth and delicate texture, rich soy aroma, and is highly nutritious, containing abundant protein and various vitamins. It is an ideal healthy breakfast drink. Crafted using traditional methods without any preservatives, it preserves the original flavor of soy milk—simple yet delicious.
奔跑吧鸡腿鸡腿肉经过腌制后煎烤至表面金黄,内部多汁,搭配蔬菜或配菜一同烹饪,口感丰富。
开心就吃全翅鸡全翅经过腌制后油炸至外皮酥脆,再与秘制酱料翻炒均匀,使鸡肉入味且口感丰富。主要食材为鸡全翅和调味料。
撒欢儿琵琶腿撒欢儿琵琶腿是一道以鸡琵琶腿为主要食材的菜肴,经过腌制后进行煎制或烤制,使其外皮微焦、肉质鲜嫩。通常会加入调味料如酱油、料酒、姜片、蒜末等进行腌制,提升风味。
Pickle LegPipa legs are made from chicken thighs, named for their shape resembling a pipa (a traditional Chinese musical instrument). Typically, the chicken thighs are marinated to absorb flavor, then cooked using methods such as roasting or frying to achieve a golden, crispy exterior while maintaining tender and juicy meat inside.
Tremella SoupTangyuan soup is a dessert made primarily from silver ear fungus, which is gently simmered to perfectly blend the nutrient-rich and delicious qualities of the fungus. The soup has a delicate texture, with the gelatinous substance from the silver ear giving it a smooth, silky mouthfeel. When combined with an appropriate amount of rock sugar, it offers a sweet taste without being overly rich, making it both nutritious and satisfying.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.