Zhuangyuan Hong Earth Kitchen (Lubai Road Branch)
农家菜 · ⭐ 4.4
Unit 10, Floor 1, Building 9, Zhuguiyuan, Lubai Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Unit 10, Floor 1, Building 9, Zhuguiyuan, Lubai Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Laughing Sea Bass, Stewed Chicken with Chestnuts, Taiping Lake Bighead Carp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 农家菜
- Rating: 4.4
- Address: Unit 10, Floor 1, Building 9, Zhuguiyuan, Lubai Road
- Popular dishes: Laughing Sea Bass, Stewed Chicken with Chestnuts, Taiping Lake Bighead Carp, Stir-Fried Beef with Yellow Onion, Clear Soup Lamb
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Dishes
Laughing Sea BassA dish featuring fresh sea bass steamed with ginger, scallions, and garlic, resulting in tender, subtly sweet and savory fish.
Stewed Chicken with ChestnutsA hearty dish of tender chicken and sweet chestnuts simmered together in a rich, savory broth.
Taiping Lake Bighead CarpFresh bighead carp from Taiping Lake, steamed with ginger, scallion, and garlic, resulting in tender fish meat and a clear, savory broth.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Clear Soup LambClear Soup Lamb is made with fresh lamb simmered slowly with ginger and scallions, resulting in a clear broth and tender meat, ideal for nourishment in winter.
Clear Soup Lamb Hot PotA hearty dish made with fresh lamb simmered in a clear broth, seasoned with ginger, scallions, and goji berries for a mild, nourishing flavor.
Beef Rice DumplingsBeef rice dumplings are made with minced beef and glutinous rice, seasoned and steamed in dumpling wrappers for a savory, chewy texture.
West Lake Beef SoupWest Lake Beef Soup is a traditional soup made primarily with beef, tofu, and mushrooms. The preparation involves mincing the beef, marinating it with seasonings, then combining it with chopped tofu and mushrooms in a pot. Add broth or water, simmer until thickened, then pour in beaten eggs and garnish with cilantro.
Grilled Ribeye SteakSkillet beef short ribs are a dish featuring beef short ribs as the main ingredient, marinated and seared on a hot skillet to achieve a crispy exterior and tender interior. Typically cooked with onions and green peppers, the high heat of the skillet quickly cooks the ingredients while locking in juices.