Liuliang Hou Frog Leg Noodle Shop
小吃面食 · ⭐ 4.0
No. 1157 Yongtai Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1157 Yongtai Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dry Pot Frog Legs, Dry Pot Frog Rice, Signature Bullfrog Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.0
- Address: No. 1157 Yongtai Road
- Popular dishes: Dry Pot Frog Legs, Dry Pot Frog Rice, Signature Bullfrog Sauce, Fried Pork Cutlet, Vegetarian Chicken
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Dishes
Dry Pot Frog LegsA spicy Sichuan dish featuring frog legs stir-fried with vegetables and aromatic spices in a dry pot style.
Dry Pot Frog RiceFrogs and vegetables stir-fried in a dry pot, served over rice for a spicy and savory dish.
Signature Bullfrog SauceA flavorful dish featuring tender bullfrog meat stir-fried with spicy seasonings and served over rice or noodles.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Shredded Pork NoodlesShredded pork noodles are a Chinese dish made with noodles and thin slices of pork. The pork is marinated, mixed with cooked noodles, and often served with vegetables, scallions, and sauce for rich flavor.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Sour Cabbage Frog RiceA spicy and sour dish featuring tender frog meat stir-fried with pickled cabbage, served over steamed rice.
Spicy Frog NoodlesSpicy frog noodles made with fresh frog meat, stir-fried with chili and Sichuan pepper, then tossed with chewy noodles for a bold, numbingly spicy flavor.
Black Pepper Frog NoodlesBlack pepper frog noodles are made with fresh frog meat, black pepper sauce, and noodles. The frog meat is tender, and the black pepper flavor is rich and aromatic.