Xia Crab House - Crawfish & Chongqing Ma Ma Fish (Qibao Store)
小吃快餐 · ⭐ 3.9
Intersection of Sanguantang Road and Xintang Road (south side of Qibao Metro Station, Line 1)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Sanguantang Road and Xintang Road (south side of Qibao Metro Station, Line 1). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Crabs with Thirteen Herbs, Spicy Crawfish with Thirteen Spices, Lemon Boneless Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: Intersection of Sanguantang Road and Xintang Road (south side of Qibao Metro Station, Line 1)
- Popular dishes: Spicy Crabs with Thirteen Herbs, Spicy Crawfish with Thirteen Spices, Lemon Boneless Chicken Feet, 秘制毛豆, Secret-Recipe Clams
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Spicy Crabs with Thirteen HerbsSteamed hairy crab with thirteen-spice is a delicacy made from fresh hairy crabs and seasoned with a blend of thirteen spices. To prepare, clean the crabs, cut them into pieces, and stir-fry them together with the thirteen-spice seasoning and other ingredients until the crab meat is fully cooked and the aroma is rich and fragrant.
Spicy Crawfish with Thirteen SpicesSpicy crayfish with thirteen spices is primarily made from fresh crayfish, which are cleaned and then stir-fried with a blend of thirteen-spice seasoning, chili peppers, ginger, garlic, and other辅料. During preparation, the crayfish are typically blanched in boiling water to remove fishy odor, then the seasonings are fried in oil until fragrant before adding the crayfish for stir-frying. Finally, they are simmered until fully cooked, allowing the flavors to deeply penetrate.
Lemon Boneless Chicken FeetLemon boneless chicken feet are made primarily from chicken feet, which are blanched to remove odor and then marinated with ingredients such as lemon, garlic, and chili peppers. After removing the bones, the chicken feet have a crisp texture, while the lemon provides a refreshing sour taste, creating a unique flavor when combined with the seasonings.
秘制毛豆秘制毛豆是一道以新鲜毛豆为主要食材的凉拌菜,将毛豆煮熟后,加入秘制调料拌匀。主要制作方法包括焯水、调味和拌匀,常用于佐餐或作为下酒菜。
Secret-Recipe ClamsFresh clams stir-fried with garlic, ginger, chili, and a special sauce, resulting in a savory and aromatic dish.
Premium Braised Pork BellyPremium Braised Pork Belly is a Chinese dish made with pork head meat, braised with soy sauce, sugar, and cooking wine. It has a delicious taste and tender texture.
Premium Garlic-Flavored Crawfish (Starting from 1 Liang)Premium Garlic-Flavored Crawfish is a dish made with fresh crawfish and a special garlic sauce. The main ingredients are crawfish, garlic, and seasonings, cooked by stir-frying, with a rich and fragrant flavor.
Spicy Century EggSpicy century egg salad made with diced century eggs and chili peppers, mixed with soy sauce, sesame oil, and garlic. Simple to prepare, rich in flavor.
Spicy CrabSpicy crab made with fresh crabs, chili, Sichuan pepper, ginger, garlic, and scallions. Crabs are steamed, then stir-fried with sautéed chili and pepper to infuse flavor into the meat.
Lobster RamenA fusion dish featuring fresh lobster and instant noodles cooked in a savory broth, resulting in a rich and flavorful meal.