Xian's Home-style Chicken Soup & Dishes (Daxigou Branch)
Sichuan cuisine · ⭐ 3.9
No. 9, Renmin Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Renmin Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Squid Chicken Soup, Ginger Stir-fried Duck Shreds, Stewed Pork Ribs with Millet.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.9
- Address: No. 9, Renmin Road
- Popular dishes: Squid Chicken Soup, Ginger Stir-fried Duck Shreds, Stewed Pork Ribs with Millet, Sichuan-style Pickled Pepper Pork Liver, Beef with Sea Cucumber
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Dishes
Squid Chicken SoupA nourishing soup made with squid and chicken, simmered slowly to bring out rich flavors.
Ginger Stir-fried Duck ShredsA Chinese dish made by stir-frying duck shreds with ginger, resulting in a savory and aromatic flavor.
Stewed Pork Ribs with MilletA traditional Chinese dish made by stewing pork ribs with millet until tender and flavorful.
Sichuan-style Pickled Pepper Pork LiverSpicy pickled pepper pig liver is a dish featuring pig liver as the main ingredient and pickled chili peppers as the辅料. After being sliced and marinated, the pig liver is stir-fried with pickled chilies, resulting in a tender texture and mildly spicy flavor that stimulates the appetite.
Beef with Sea CucumberA Chinese dish made with beef and sea cucumber, slow-cooked to tender perfection with savory flavors.
Hot-Mixed Pea ShootsA refreshing cold dish made by quickly tossing fresh pea shoots with garlic, chili oil, and seasonings for a crisp, spicy flavor.
Bamboo Shoot Chicken SoupA savory soup made with bamboo shoots and chicken, simmered slowly for a rich, clear broth and tender ingredients.
Stuffed Pork Ribs with Glutinous RiceStuffed pork ribs with glutinous rice, marinated ribs are steamed with soaked rice, absorbing the rich flavor and becoming soft and sticky while the ribs stay tender and juicy.
Garlic Pork SlicesGarlic pork is a cold dish made with fatty pork belly as the main ingredient, combined with garlic paste, soy sauce, chili oil, and other seasonings. The pork belly is boiled until tender, sliced thinly, and then drizzled with a specially prepared garlic sauce.
Sesame Sauce LettuceA refreshing cold dish made with blanched lettuce tossed in sesame paste, garlic, salt, and a touch of sugar for a savory, nutty flavor.