Xueying Weijiang Sushi (Zhoupu Store)
日料 · ⭐ 3.7
No. 42, Lane 151, Guan Yue West Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 42, Lane 151, Guan Yue West Road, 1st Floor. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Gunkan Maki, Salmon Belly Sashimi, Salmon Belly Nigiri Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 3.7
- Address: No. 42, Lane 151, Guan Yue West Road, 1st Floor
- Popular dishes: Salmon Gunkan Maki, Salmon Belly Sashimi, Salmon Belly Nigiri Sushi, Backward Fish Sashimi [Premium Salmon Platter], Grilled Salmon Rolls
China trip · China travel
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Dishes
Salmon Gunkan MakiA Japanese sushi dish made with vinegared rice wrapped in seaweed and topped with fresh salmon, often served with avocado or cucumber for added texture and flavor.
Salmon Belly SashimiSalmon belly sashimi is a Japanese dish made primarily from fresh salmon belly. The精选 salmon belly is sliced thinly and arranged on a plate for immediate consumption, typically served with mustard and soy sauce to enhance the fish's natural freshness.
Salmon Belly Nigiri SushiFresh salmon belly served over seasoned rice, a classic Japanese sushi dish with rich flavor and smooth texture.![Backward Fish Sashimi [Premium Salmon Platter]](https://img.dragonmate.net/menus/3/297092/1150123.jpg)
Backward Fish Sashimi [Premium Salmon Platter]Freshly sliced salmon served raw with vegetables and a special sauce, offering a delicate and refreshing taste.
Grilled Salmon RollsGrilled salmon rolls are made from fresh salmon, carefully sliced into thin pieces and rolled into a cylindrical shape. The surface is gently seared with a blowtorch until slightly charred, preserving the salmon's tender texture while adding a hint of grilled aroma.
Fried Crab DumplingsA Chinese snack made by wrapping crab and pork filling in thin dough, shaped into triangles and deep-fried until golden and crispy.
Corn Sushi BoatCorn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
Meat Floss RollA delicate snack made by wrapping meat floss and shredded carrots in egg sheets, then rolling and slicing into bite-sized pieces.
Crab Stick RollA delicate roll made with crab stick and fresh vegetables, wrapped in thin rice paper for a light and refreshing bite.