Gao Lao Zhuang Frog and Fish
Hot pot · ⭐ 3.8
Room 4-39, No. 228-5 Zhongxing Road (beside Gate 4 of Meili Zhiguan)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 4-39, No. 228-5 Zhongxing Road (beside Gate 4 of Meili Zhiguan). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Frog Legs, Snakehead Fish, Pork Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.8
- Address: Room 4-39, No. 228-5 Zhongxing Road (beside Gate 4 of Meili Zhiguan)
- Popular dishes: Frog Legs, Snakehead Fish, Pork Intestines, Spicy Sour Fish in Golden Soup, 麻辣美蛙鱼
China trip · China travel
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Dishes
Frog LegsEel frog is a dish featuring bullfrog as the main ingredient, typically sliced after skinning and stir-fried with chili, Sichuan pepper, doubanjiang, garlic, ginger, and green onion for aroma, then stewed until flavorful. Some versions include bean sprouts or lettuce as accompaniments.
Snakehead FishBefore cooking, snakehead fish needs to be marinated with seasonings such as garlic, ginger, and chili peppers to infuse flavor. During cooking, adding doubanjiang (fermented broad bean paste) enhances the taste, and reducing the sauce makes the flavor more concentrated.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Spicy Sour Fish in Golden SoupGolden sour cabbage fish features tender fish meat and tangy pickled mustard greens, served in a rich golden broth. The fish is sliced thinly, the pickled mustard greens chopped, and both are simmered with spices and seasonings until the broth becomes deeply flavorful and the fish is perfectly cooked, showcasing an enticing golden hue.
麻辣美蛙鱼麻辣美蛙鱼以鲜活青蛙腿和鲜鱼为主要食材，配以豆芽、土豆片等辅料，用大量辣椒、花椒、豆瓣酱等调料炒制而成，最后加入高汤炖煮，使食材充分吸收麻辣风味。
Yellow CroakerYellow catfish is a dish made primarily from yellow catfish. The fish is cleaned, pan-fried until golden on both sides, then stewed or braised with chili, ginger, garlic, and other seasonings to infuse flavor into the flesh.