Lao Ba Yang (Mouping Road Branch)
江浙菜 · ⭐ 3.7
No. 83 Muping Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 83 Muping Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Soup, Sizzling Eel丝, Stewed Three Threads.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 3.7
- Address: No. 83 Muping Road
- Popular dishes: Three Delicacies Soup, Sizzling Eel丝, Stewed Three Threads, Local Meatballs, Stir-Fried Shrimp
China trip · China travel
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Dishes
Three Delicacies SoupThree-delicacy soup is made with chicken, pork, and shrimp, enhanced with mushrooms, ham, and greens. After blanching the meats to remove odor, they are simmered slowly in water with salt for a rich, flavorful broth.
Sizzling Eel丝Fried eel threads in hot oil is a Chinese dish primarily made with eel. To prepare it, eel is sliced into thin strips and marinated with seasonings such as scallions, ginger, and garlic. Next, the eel strips are quickly stir-fried in hot oil to maintain their tender texture. Finally, hot oil is poured over the dish to enhance the aroma of the eel, resulting in a bright red color and rich, fragrant flavor.
Stewed Three ThreadsA classic Chinese dish made with shredded ham, chicken, and bamboo shoots, steamed and inverted onto a plate for elegant presentation.
Local MeatballsA traditional Chinese dish made from minced pork and starch, shaped into round balls and steamed or boiled until tender.
Stir-Fried ShrimpOil-blasted shrimp is a Chinese dish made with fresh river shrimp, quickly stir-fried in hot oil. Shrimp are deveined,留尾, marinated with wine and salt, then stir-fried rapidly in hot oil with葱姜蒜 for aroma, finished with a touch of soy sauce and sugar to make the meat tender and shiny red.
Special Signature ChickenA premium chicken dish marinated in secret sauce and slowly stewed to perfection, served with mushrooms and goji berries for rich flavor and nutrition.
Old Eight DishesA traditional Chinese banquet dish consisting of eight different ingredients, commonly including braised pork, soy sauce duck, boiled eggs, cold seaweed salad, stir-fried greens, stewed tofu, fried meatballs, and steamed fish, prepared using various methods like braising, frying, and steaming.
Old Fried Dough with Three Fresh IngredientsA traditional Chinese dish featuring crispy old fried dough stir-fried with fresh shrimp, egg, and vegetables for a savory and satisfying meal.
Herb and Intestine Stir-fryA traditional Chinese dish made with pig intestines and wild herbs, stir-fried together for a savory and aromatic flavor.
Fresh Meat PancakeA Chinese snack made with fresh pork filling, seasoned and pan-fried in a batter until golden and crispy on the outside, tender inside.