Lao Dong's Fresh Earth Pork Skewers
Barbecue · ⭐ 3.9
No. 2 Yangjiao Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Yangjiao Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stuffed Pork in Bamboo, Fresh Pork Skewers, Caramelized Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 3.9
- Address: No. 2 Yangjiao Street
- Popular dishes: Stuffed Pork in Bamboo, Fresh Pork Skewers, Caramelized Chicken Wings, Beef Tripe and Tendon Stir-fry, Old-fashioned Toast
China trip · China travel
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Dishes
Stuffed Pork in BambooGonghou Jia Rou is a dish made with pork tenderloin, where the meat slices are opened to insert seasoned filling (usually minced pork, scallions, and ginger), then coated in starch and fried or pan-fried until crispy outside and tender inside.
Fresh Pork SkewersFresh pork skewers made from high-quality pork, marinated and grilled over charcoal for a tender, flavorful bite.
Caramelized Chicken WingsCaramelized chicken wings are made by marinating chicken wings, pan-frying them until golden, then coating with a sweet and savory caramel sauce made from sugar, soy sauce, and other seasonings.
Beef Tripe and Tendon Stir-fryA Chinese dish made with beef tripe and tendon, simmered or stir-fried to a tender, gelatinous texture, seasoned with soy sauce and aromatics.
Old-fashioned ToastOld-fashioned toast is made by baking fresh bread slices until golden and crispy, often served with butter, jam, or honey for a simple, comforting flavor.
Garlic Tofu SkinStir-fried tofu skin with garlic, a dish where sliced tofu skin is cooked with minced garlic and seasonings, resulting in a flavorful, chewy texture with rich garlic aroma.
Honey-glazed Spare RibsHoney-glazed spare ribs is a dish primarily made with pork spare ribs, which are marinated and then stewed or roasted. Typically, the ribs are mixed with ingredients such as honey, soy sauce, cooking wine, and ginger slices for marinating, then heated to allow the flavors to penetrate, resulting in a thick, sweet glaze coating the ribs. The texture is tender and the taste is sweet and aromatic.
Honey Glazed Chicken WingsHoney-glazed chicken wings is a dish primarily made with chicken wings, marinated and then baked. The chicken wings are coated with a special honey glaze, roasted until golden and crispy on the outside, while the inside remains tender and juicy. The sweet aroma of the honey glaze perfectly blends with the savory flavor of the chicken.