Baozi Chaoshí Pu
Cantonese cuisine · ⭐ 3.7
No. 12 Nijiaqiao Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 12 Nijiaqiao Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Four Pot Stew, Shrimp Baozi Rice, Braised Catfish with Black Bean Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Cantonese cuisine
- Rating: 3.7
- Address: No. 12 Nijiaqiao Road
- Popular dishes: Four Pot Stew, Shrimp Baozi Rice, Braised Catfish with Black Bean Sauce, Steamed Spare Ribs with Fermented Black Beans, Fresh Beef
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Dishes
Four Pot StewA hearty stew made with four types of meat and vegetables, slowly cooked to create a rich and flavorful dish.
Shrimp Baozi RiceShrimp Baozi Rice is a Chinese rice dish made with fresh shrimp and rice, cooked with scallions, ginger, and other seasonings. It has a delicious taste, with plump rice grains and tender shrimp meat.
Braised Catfish with Black Bean SauceBraised Catfish with Black Bean Sauce is a Cantonese dish made with catfish, black bean sauce, ginger, garlic, and other seasonings, cooked in a clay pot over low heat. It has a fresh and tender texture with a rich flavor.
Steamed Spare Ribs with Fermented Black BeansStewed pork ribs with fermented black beans, garlic, and ginger, steamed to tender perfection with rich bean flavor.
Fresh BeefFresh beef is a dish primarily made with fresh beef. To prepare it, first slice the beef thinly and marinate it with appropriate seasonings to infuse flavor. Then, quickly stir-fry the beef in hot oil until it changes color, preserving its tender texture. Finally, garnish with vegetables or seasonings to add color and depth to the dish.