Sichuan-Hunan Home Cooking (Kehui Garden Store)
小吃快餐 · ⭐ 3.5
No. 58 Yuke First Road, Zhucun Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 58 Yuke First Road, Zhucun Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Pork and Green Beans Rice Bowl, Spicy Pork with Potatoes over Rice, Stir-fried Yellow Beef Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 58 Yuke First Road, Zhucun Subdistrict
- Popular dishes: Stir-Fried Pork and Green Beans Rice Bowl, Spicy Pork with Potatoes over Rice, Stir-fried Yellow Beef Rice Bowl, Cucumber Salad, Fried Peanuts
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Dishes
Stir-Fried Pork and Green Beans Rice BowlA savory dish of stir-fried pork and green beans served over steamed rice, offering a balanced mix of textures and flavors.
Spicy Pork with Potatoes over RiceSpicy pork with potatoes over rice: sliced pork belly fried to release oil, then stir-fried with doubanjiang, garlic, ginger, and potato slices, served over steamed rice.
Stir-fried Yellow Beef Rice BowlStir-fried yellow beef with vegetables served over steamed rice, a flavorful and satisfying dish.
Cucumber SaladA refreshing cold dish made with sliced cucumbers seasoned with garlic, vinegar, soy sauce, sesame oil, and a touch of sugar for a tangy and savory flavor.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Smoked Bamboo Shoots with Preserved Pork RiceSmoke-cured bamboo shoots and cured pork rice bowl features smoked bamboo shoots and seasoned dried pork, stir-fried together with spices and served over steamed rice. The dish emphasizes the fusion of pork fat and smoky bamboo aroma.
All-You-Can-Eat RiceA self-service dish featuring unlimited rice served with various side dishes, allowing customers to enjoy as much as they want.
Braised Eggplant Rice BowlBraised eggplant over rice features eggplant cubes fried or sautéed and simmered with soy sauce, sugar, and garlic, then served over steamed rice.
Red Grapefruit Yili DuoA refreshing drink made with fresh red grapefruit flesh and Yili Duo probiotic beverage, offering a sweet and tangy taste.
Carrot and Pork Rice BowlA savory dish of stir-fried carrot shreds with pork, served over steamed rice.
Preserved Pork Trotter Hot PotA hearty hot pot featuring preserved pork trotters simmered in broth with vegetables, offering rich flavor and tender meat.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.