Shao Yi Tang · Specializing in Hunan Cuisine for 20 Years (Jiangxia Branch)
Hunan cuisine · ⭐ 4.4
Opposite Zhongbai Supermarket, Tianzong Crystal Lido, Guanggu 1st Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Opposite Zhongbai Supermarket, Tianzong Crystal Lido, Guanggu 1st Road. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spoon Art Pork, Stir-Fried Beef with Yellow Onion, Pan-fried Beef.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hunan cuisine
- Rating: 4.4
- Address: Opposite Zhongbai Supermarket, Tianzong Crystal Lido, Guanggu 1st Road
- Popular dishes: Spoon Art Pork, Stir-Fried Beef with Yellow Onion, Pan-fried Beef, Signature Fish Ball Soup, Spicy Male Fish
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Dishes
Spoon Art PorkA dish featuring pork shaped and cooked with a spoon, resulting in tender, flavorful meat with a slightly crispy exterior.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Pan-fried BeefA Chinese dish featuring beef stir-fried in a flat pan with vegetables, known for its tender meat and rich aroma.
Signature Fish Ball SoupA soup made with fresh fish balls simmered in broth, served with scallions and ginger for a delicate, savory flavor.
Spicy Male FishA dish featuring fresh male fish marinated in a secret sauce and steamed, resulting in tender flesh and rich flavor.
Organic Black TofuOrganic black tofu made from non-GMO soybeans, crafted using traditional methods for a smooth texture and rich plant protein. Ideal for steaming, frying, or soups.
Mixed Mushroom Chicken SoupA nourishing soup made by slow-cooking chicken with a variety of fresh mushrooms, resulting in a clear, flavorful broth.
海皇干捞粉丝海皇干捞粉丝是一道以粉丝为主料，搭配海鲜食材如虾仁、鱿鱼、蟹棒等制成的菜肴。粉丝提前泡发后沥干，与海鲜一同放入锅中翻炒，加入调味料拌匀，最后撒上葱花或香菜点缀。
Fragrant TofuA dish made with soft tofu stir-fried with vegetables and mushrooms, offering a fresh and light flavor.
Sizzling Bullfrog Stir-frySizzling frog legs is a dish featuring frog legs as the main ingredient, typically stir-fried quickly with chili, garlic, and ginger after skinning and cutting. The cooking emphasizes precise heat control to keep the meat tender and smooth.
Black TofuBlack tofu is made from black beans, offering a rich, earthy flavor and smooth texture. It's a nutritious alternative to regular tofu.
Home-style Pepper and Pork Stir-fryA classic home-style dish made with pork and green peppers, stir-fried quickly for a savory, slightly spicy flavor.