Yizhenwei Handmade Dumplings
小吃快餐 · ⭐ 3.5
Shop 3-10, Chun Tian Hua Yuan Residential Community (Qingqu Street), Chang'an District
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 3-10, Chun Tian Hua Yuan Residential Community (Qingqu Street), Chang'an District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Peak, Braised Pear in Rock Sugar, Ice Dew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop 3-10, Chun Tian Hua Yuan Residential Community (Qingqu Street), Chang'an District
- Popular dishes: Ice Peak, Braised Pear in Rock Sugar, Ice Dew, Pork and Celery Dumplings, Pork and Fennel Pan-Fried Dumplings
China trip · China travel
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Dishes
Ice PeakIce Peak is a cold dish made primarily from ice blocks, often carved into mountain shapes and decorated with fruits, mint leaves, or syrup. Water is frozen and shaped into blocks, sometimes with added juice or food coloring for color variation.
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Ice DewIce露 is a cold drink made with fresh fruits, ice cubes, and sweetened water or fruit juice. Main ingredients include seasonal fruits like watermelon, cantaloupe, and mango, cut into pieces, mixed with ice, then poured with prepared sugar syrup or fruit juice, stirred well, and ready to enjoy.
Pork and Celery DumplingsPork and celery dumplings are made with minced pork and chopped celery, wrapped in dough and steamed until tender.
Pork and Fennel Pan-Fried DumplingsPork and fennel pan-fried dumplings are made with minced pork and chopped fennel, wrapped in dough and pan-fried until golden brown for a crispy texture and savory flavor.
Bai Shi ShanBai Shi Shan is a stew made with chicken as the main ingredient, combined with mushrooms and greens. Chicken pieces are cooked with mushrooms in water and seasonings until tender and the broth becomes rich.
Radish Pork Dry DumplingRadish pork dry dumpling is made with radish and pork, pickled and dried. The outer skin is crispy, and the filling is fragrant with a unique texture.
Lulu Almond DrinkLulu almond milk is a plant-based protein drink made primarily from almonds, processed through soaking, grinding, filtering, and blending for a smooth, delicate texture—often enjoyed as a beverage.
Leek and Pork DumplingsLeek and pork dumplings are made with fresh leek and minced pork, wrapped in dough and steamed to perfection. The filling is savory and aromatic, with a soft, chewy texture.
Leek and Egg Tofu DumplingsA savory dumpling made with fresh leeks, eggs, and tofu, hand-folded and steamed or pan-fried for a delicate flavor.