Xiang Jiji Original Changsha Rice Noodles (Wuhe Store)
小吃面食 · ⭐ 4.0
Room 103, No. 5, Hekan Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Room 103, No. 5, Hekan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Pork Noodle Soup, Signature Old Changsha Mixed Sauce Noodles, Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 4.0
- Address: Room 103, No. 5, Hekan Road
- Popular dishes: Original Pork Noodle Soup, Signature Old Changsha Mixed Sauce Noodles, Beef Noodle Soup, Red Bean Dessert Soup, Old Changsha Fried Sauce Noodles
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Dishes
Original Pork Noodle SoupA classic Cantonese dish featuring tender pork strips simmered in a clear broth with rice noodles, offering a light and savory flavor.
Signature Old Changsha Mixed Sauce NoodlesHand-pulled noodles topped with a rich, savory mixed sauce made from various meats and vegetables, featuring a fragrant, slightly spicy flavor.
Beef Noodle SoupBeef soup noodles is a soup dish primarily made with tender beef and thin rice noodles. The preparation involves marinating sliced beef, then stewing it together with vegetables and spices to create a rich broth. Cooked rice noodles are added to the soup, and garnishes such as green onions or cilantro can be included according to taste.
Red Bean Dessert SoupRed bean sweet soup is a traditional dessert made primarily from red beans and sugar. Red beans are soaked in advance, then boiled until soft and tender. Sugar is added to taste and stirred evenly. The red bean sweet soup has a delicate texture, sweet but not cloying, and is rich in nutrition.
Old Changsha Fried Sauce NoodlesHandmade noodles tossed with a rich, savory pork-based sauce made from fermented soybean paste and sweet bean sauce, topped with fresh vegetables.
Old Changsha Fried Sauce NoodlesA traditional Hunan dish featuring hand-pulled noodles topped with a rich, savory pork-based sauce and fresh vegetables.
Spicy Pork and Chili Noodle SoupA spicy noodle soup dish made with stir-fried pork and chili, served in a savory broth.
Spicy Pork and Rice NoodlesA stir-fried dish of pork slices and chili peppers served over rice noodles, known for its spicy and savory flavor.
Spicy Sour Chicken Offal NoodlesSpicy and sour chicken offal mixed with rice noodles is a dish primarily made with chicken offal (such as heart, liver, and gizzard) and rice noodles. After cleaning, the chicken offal is blanched or stir-fried, then mixed with cooked rice noodles and seasoned with chili, vinegar, minced garlic, ginger threads, and other seasonings before serving.
Pan-fried EggPan-fried eggs are made by cooking eggs in a hot pan with cold oil or directly heated, resulting in a slightly golden surface and a tender interior. Choose single or double-sided frying based on preference.