A Q Bucket Rice (Heye Street Branch)
小吃快餐 · ⭐ 3.8
Building No. 79, Hezuo Street, Unit 4-1-2
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building No. 79, Hezuo Street, Unit 4-1-2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Lu Rou Fan, Curry Beef Rice, Japanese Steamed Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.8
- Address: Building No. 79, Hezuo Street, Unit 4-1-2
- Popular dishes: Taiwanese Lu Rou Fan, Curry Beef Rice, Japanese Steamed Egg, Potato Salad, Bai Shi Shan
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Dishes
Taiwanese Lu Rou FanA classic Taiwanese dish featuring slow-cooked pork belly in a savory sauce, served over steamed rice.
Curry Beef RiceCurry beef rice is a rice dish primarily made with beef and curry. Tender, flavorful beef is mixed with rich, aromatic curry sauce and poured over steaming hot rice, creating an enticing golden-yellow color.
Japanese Steamed EggJapanese steamed egg is a traditional dish made primarily from eggs and water, prepared by steaming. The mixture is filtered to remove bubbles before being steamed in a container for a smooth, delicate texture.
Potato SaladA cold salad made with boiled potatoes mixed with mayonnaise, onions, and cucumbers for a refreshing taste.
Bai Shi ShanBai Shi Shan is a stew made with chicken as the main ingredient, combined with mushrooms and greens. Chicken pieces are cooked with mushrooms in water and seasonings until tender and the broth becomes rich.
Crispy Pork SkewersSkewered pork cartilage and lean meat, alternately threaded on bamboo sticks, marinated with soy sauce, cooking wine, ginger, and garlic, then grilled over charcoal or in an oven until the surface is slightly charred and the inside is fully cooked.
Spicy KimchiKimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
Davos-Style Curry Chicken RiceA flavorful dish of tender chicken stir-fried in rich curry sauce and served over steamed rice.
Black Pepper Beef RiceBlack pepper beef rice features tender beef stir-fried with black pepper sauce and served over steamed rice, offering a rich and savory flavor.
Golden Tangerine LemonGolden tangerine lemon is a beverage or cold dish primarily made with golden tangerines and lemons. Slice or juice the fruits, then add rock sugar, honey, or white sugar for flavor, and brew with cold or hot water. It can also be served with ice cubes or mint leaves as a refreshing drink. The preparation method is simple and emphasizes the natural taste of the ingredients.