Wu Family Kitchen
江浙菜 · ⭐ 3.5
No. 16, Pingdingshan Road (Opposite Yangzi Stadium)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16, Pingdingshan Road (Opposite Yangzi Stadium). It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Loofah with Edamame Stir-fry, Double Pepper Fish Head, Braised Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 江浙菜
- Rating: 3.5
- Address: No. 16, Pingdingshan Road (Opposite Yangzi Stadium)
- Popular dishes: Loofah with Edamame Stir-fry, Double Pepper Fish Head, Braised Pork Belly, Spicy Lobster with Thirteen Spices
China trip · China travel
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Dishes
Loofah with Edamame Stir-frySliced loofah stir-fried with edamame, using oil, salt, and other seasonings, cooked over medium heat until tender.
Double Pepper Fish HeadDouble Pepper Fish Head is made with fresh fish head as the main ingredient, stir-fried with green and red peppers. The fish head is marinated, then pan-fried until golden brown, and then stir-fried together with sliced double peppers. Appropriate seasonings are added and simmered to allow the fish head to absorb the flavors while keeping the peppers fresh and fragrant.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Spicy Lobster with Thirteen SpicesA dish made with fresh lobster and thirteen spices, known for its rich aroma and spicy flavor.