Jichuan Xiaodiao (Huoli Hui Branch)
Sichuan cuisine · ⭐ 3.9
Shop 502, 5th Floor, Changchun Huoli Hui Shopping Center, No. 588 Huaguang Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 502, 5th Floor, Changchun Huoli Hui Shopping Center, No. 588 Huaguang Street. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Chili Beef Noodles, Potato Sauce Meat Noodles, Small Tune Home Special Cold Noodles.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Sichuan cuisine
- Rating: 3.9
- Address: Shop 502, 5th Floor, Changchun Huoli Hui Shopping Center, No. 588 Huaguang Street
- Popular dishes: Spicy Chili Beef Noodles, Potato Sauce Meat Noodles, Small Tune Home Special Cold Noodles, Duck Blood and Noodles Soup, Minced Pork Noodles
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Dishes
Spicy Chili Beef NoodlesDanzi beef noodle salad is based on boiled noodles, mixed with stir-fried beef slices and chopped chili seasoning. Main ingredients include beef, noodles, chopped chili, minced garlic, and green onions. The preparation involves marinating sliced beef in seasonings before stir-frying, then sautéing it together with chopped chili, and finally mixing it evenly with the cooked noodles.
Potato Sauce Meat NoodlesA savory dish of tender potatoes and meat sauce tossed with noodles, offering a rich and satisfying flavor.
Small Tune Home Special Cold NoodlesHandmade cold noodles with pickled cucumber, egg, beef slices, and Korean chili sauce—refreshing, tangy, and spicy.
Duck Blood and Noodles SoupA savory soup made with duck blood, rice noodles, and seasoned with a secret blend of spices.
Minced Pork NoodlesMeat sauce noodles mix stir-fried minced pork (with scallions, ginger, garlic) with boiled noodles. Main ingredients: pork, noodles, scallions, ginger, garlic, seasonings. Method: fry minced pork, add seasonings to make sauce, then mix with cooked noodles.
Super Duck Blood and VermicelliA specialty dish made with duck blood, duck intestines, and other duck offal, served with vermicelli noodles in a savory broth.
Crispy Sugar CakeA traditional Chinese pastry made with flour, sugar, and oil, featuring a crispy exterior and sweet filling. It's pan-fried until golden brown for a delightful texture and flavor.
Fragrant Vegetable NoodlesA refreshing dish of noodles tossed with fresh vegetables and a fragrant sauce, perfect for a light meal.
Duck Offal NoodlesDuck offal noodles feature duck intestines, blood, and gizzards stir-fried with noodles for a rich, spicy flavor.
Duck Snack NoodlesDuck snack noodles feature seasoned duck meat like duck neck and wings mixed with noodles and spicy sauce, offering a bold, aromatic flavor.
Spicy Mouth-Watering ChickenSpicy numbing chicken is a cold dish made with chicken thighs or whole chicken, boiled, cooled, sliced, and mixed with a spicy sauce of Sichuan peppercorns, chili oil, garlic, ginger, scallions, sesame paste, soy sauce, vinegar, sugar, and sesame oil. The dish has a bright red color, tender chicken, and a rich, spicy-savory flavor.