Tianxiang Old Noodle Shop (Tianxiang Houjie Branch)
小吃面食 · ⭐ 3.5
No. 43, Tianxiang Hou Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 43, Tianxiang Hou Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork Spicy Rice Noodles, Spicy Green Pepper Pork Rice Bowl, Handmade Mushroom Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.5
- Address: No. 43, Tianxiang Hou Street
- Popular dishes: Braised Pork Spicy Rice Noodles, Spicy Green Pepper Pork Rice Bowl, Handmade Mushroom Pork Dumplings, Fried Egg, Spicy Chili Noodles
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Dishes
Braised Pork Spicy Rice NoodlesA spicy rice noodle dish with braised pork, peanuts, and chili sauce, known for its bold flavor and satisfying texture.
Spicy Green Pepper Pork Rice BowlA spicy stir-fry of pork and green peppers served over rice, a classic Sichuan-style comfort dish.
Handmade Mushroom Pork DumplingsHandmade mushroom pork dumplings feature fresh pork and mushrooms, skillfully wrapped by hand for a tender, flavorful bite.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Spicy Chili NoodlesA spicy noodle dish made with dried chili, garlic, and sesame oil, served cold or at room temperature.
Delicious Fried Rice with EggsA savory dish made by stir-frying rice with eggs and various ingredients, resulting in a fragrant and flavorful meal.
Garlic Sprout Sichuan Pork Fried Rice BowlSpicy pork stir-fried with garlic sprouts and served over steamed rice.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.
Green Pepper Shredded Pork RiceGreen pepper and pork stir-fry rice is made by stir-frying sliced pork tenderloin with green pepper strips, adding seasonings and mixing well, then serving over rice. The main ingredients are pork, green peppers, and rice.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.