Old Wei Dumpling Restaurant (University Town Branch)
小吃快餐 · ⭐ 4.1
50 meters west of West Side, Weiye Jiayuan, Liangxiang East Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at 50 meters west of West Side, Weiye Jiayuan, Liangxiang East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shrimp Dumplings, Stir-fried Loofah Tips, Wushan Grilled Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 4.1
- Address: 50 meters west of West Side, Weiye Jiayuan, Liangxiang East Road
- Popular dishes: Shrimp Dumplings, Stir-fried Loofah Tips, Wushan Grilled Fish, Pork and Napa Cabbage Dumplings, Braised Pork Ribs
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Shrimp DumplingsDumplings filled with fresh shrimp, deveined and minced, mixed with pork or vegetables, wrapped in dough and steamed or boiled.
Stir-fried Loofah TipsMade from loofah tips, blanched and drained, then mixed with garlic, salt, and sesame oil. Crisp texture retains the natural flavor of loofah.
Wushan Grilled FishWushan烤鱼 uses fresh fish as the main ingredient, marinated with various spices and seasonings before grilling. The fish meat is tender and the skin crispy, paired with a variety of vegetables or soy products to create a unique flavor.
Pork and Napa Cabbage DumplingsPork and cabbage dumplings are a classic Chinese noodle dish, primarily made with pork and cabbage. The preparation involves mincing the pork into a filling, chopping the cabbage finely, and mixing it with seasonings to form the stuffing. The dumpling wrappers are made from flour and water, and the filling is wrapped inside to create a shape resembling a traditional Chinese ingot. Finally, the dumplings are cooked until done by boiling, steaming, or pan-frying.
Braised Pork RibsBraised pork ribs is a classic Chinese dish made with pork ribs as the main ingredient, marinated and then braised with caramelized sugar. It has a bright red color, tender texture, and rich sauce, making it beloved by diners.
Scallion TofuScallion tofu is a dish made with soft tofu and fresh scallions. After blanching the tofu to remove any odor, it's stir-fried or steamed with chopped scallions and seasoned with salt and soy sauce for a tender texture and rich aroma.