Qichao Coffee House (Gongyuanhui Branch)
咖啡 · ⭐ 4.1
Room 301, Commercial Area, 3rd Floor, Buildings S1–S4, Huguang Bieyuan, No. 755, Guiyang Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Room 301, Commercial Area, 3rd Floor, Buildings S1–S4, Huguang Bieyuan, No. 755, Guiyang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Latte Coffee, Hawaiian Pizza, Da Hong Pao Fresh Milk Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 咖啡
- Rating: 4.1
- Address: Room 301, Commercial Area, 3rd Floor, Buildings S1–S4, Huguang Bieyuan, No. 755, Guiyang Road
- Popular dishes: Ice Latte Coffee, Hawaiian Pizza, Da Hong Pao Fresh Milk Tea, Matcha Mousse, Tiramisu
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Dishes
Ice Latte CoffeeIced latte is made by mixing espresso with cold milk and adding ice. First, cool the espresso, then mix it with chilled milk in proportion, and finally pour into a glass filled with ice to create a layered effect.
Hawaiian PizzaHawaiian pizza is made on a thin, crispy crust, spread with a special pizza sauce, topped with mozzarella cheese, ham slices, pineapple chunks, and bacon that's been roasted to a slight char, then garnished with fresh herbs.
Da Hong Pao Fresh Milk TeaBaozhong fresh milk tea is made with Baozhong tea as base, mixed with fresh or plant-based milk after brewing and filtering. Main ingredients include Baozhong tea, fresh milk, and sugar; some versions may add pearls or other toppings.
Matcha MousseMatcha mousse is a dessert made primarily from matcha powder, cream, sugar, and gelatin. Mix matcha with a little hot water, then combine with whipped cream and sugar. Add melted gelatin, stir well, pour into a mold, chill until set, then unmold.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Passion GrapefruitA refreshing drink made from passion fruit and grapefruit, blended with honey or sugar for a sweet-tart flavor.
Mango Yogurt SaladA refreshing dessert made with fresh mango and yogurt, mixed and chilled for a smooth, sweet-tart flavor.
Stir-Fried Beef and Chives RiceA savory dish made by stir-frying beef and chives with rice, offering a balanced mix of flavors and textures.
Black ForestBlack Forest is a dessert made primarily with chocolate, cherries, and cream. The preparation involves layering chocolate cake with cherry jam and fresh cream to create a rich texture and multi-dimensional flavor.
Black Pepper SteakBlack pepper steak is a Western dish made by pan-frying steak with a black pepper sauce. The steak is carefully marinated, then seared to achieve a crispy exterior and tender interior, before being drizzled with a specially prepared black pepper sauce, resulting in an appealing color and aroma.