Wutong Tree Hot Pot
Hot pot · ⭐
Building B17, Taiyangshan Residential Community, Qingzhuhu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building B17, Taiyangshan Residential Community, Qingzhuhu Subdistrict. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Wagyu Snowflake Beef, Hot Pot Noodles, Tomato Fresh Soup Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hot pot
- Rating:
- Address: Building B17, Taiyangshan Residential Community, Qingzhuhu Subdistrict
- Popular dishes: Wagyu Snowflake Beef, Hot Pot Noodles, Tomato Fresh Soup Pot, Secret Spicy Hot Pot, Duck Intestines
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Dishes
Wagyu Snowflake BeefWagyu snowflake beef uses premium Wagyu cuts with fine texture and even fat distribution like snowflakes. Sliced thin, it's ideal for hot pot or barbecue, quickly cooked to retain tenderness and original flavor.
Hot Pot NoodlesHot pot noodles are a dish that combines noodles with hot pot broth. The main ingredients include noodles, meats (such as beef, lamb, or pork), vegetables (like cabbage, bean sprouts, and mushrooms), and hot pot seasonings. To prepare, first boil the broth, then add various ingredients to cook until done, and finally add the cooked noodles so they absorb the flavor of the broth.
Tomato Fresh Soup PotA fresh tomato-based soup pot made with high-quality broth. The broth is rich and tangy-sweet, served with tofu, mushrooms, and vegetables, cooked together for a light and refreshing taste.
Secret Spicy Hot PotA secret-spiced spicy hot pot made by stir-frying beef tallow and various spices, then adding Sichuan pepper, chili, doubanjiang, and cooking beef, tripe, beef tendons, and vegetables in the broth for a rich flavor and diverse ingredients.
Duck IntestinesDuck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.
Black fish slicesBlack fish slices are a dish made primarily from black fish. After removing the bones and slicing, the fish is marinated with wine, salt, and other seasonings, then quickly cooked by sliding in oil or boiling. The finished slices are tender and delicate, often served with vegetables or sauces.