Chongqing Noodles (Qiaosi Main Store)
小吃面食 · ⭐ 3.6
No. 83-1 Tao'an Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 83-1 Tao'an Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Potato and Pork Noodles, Pickled Chili Squid Noodles, Pickled Pepper Chicken Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.6
- Address: No. 83-1 Tao'an Road
- Popular dishes: Potato and Pork Noodles, Pickled Chili Squid Noodles, Pickled Pepper Chicken Offal Noodles, Pickled Green Beans with Minced Pork Rice, Special Fried Rice with Eggs
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Dishes
Potato and Pork NoodlesA Chinese dish featuring stir-fried pork and potato slices served over noodles, offering a savory and satisfying meal.
Pickled Chili Squid NoodlesFresh squid and thin rice noodles stir-fried with pickled chili, garlic, and ginger for a spicy and tangy flavor.
Pickled Pepper Chicken Offal NoodlesA spicy and tangy dish featuring chicken offal and pickled peppers served over rice noodles, popular in Sichuan cuisine.
Pickled Green Beans with Minced Pork RiceA savory dish of pickled green beans stir-fried with minced pork, served over steamed rice for a tangy and satisfying meal.
Special Fried Rice with EggsA flavorful fried rice dish made with eggs, rice, and assorted ingredients like ham, peas, and carrots, stir-fried to perfection.
Wan Za FenA specialty dish made with rice noodles, pork, pickled vegetables, and bean sprouts in a savory broth, known for its rich flavor and comforting texture.
Braised Beef NoodlesStewed beef noodle soup features tender beef and soft rice noodles as its main ingredients, simmered in a rich stew to infuse the beef with savory flavor and allow the noodles to absorb the hearty broth. Accompanied by适量 vegetables and seasonings, it presents a dish that is a feast for the eyes, nose, and palate.
Spicy and Sour NoodlesSour spicy rice noodles made with sweet potato starch, served with bean sprouts, wood ear mushrooms, peanuts, and cilantro in a specially prepared sour-spicy broth. The broth is seasoned with vinegar, chili oil, Sichuan peppercorns, garlic, and ginger for a refreshing tangy kick.
Zuie Sour Spicy NoodlesA flavorful noodle dish made with hand-pulled noodles, pickled vegetables, chili oil, vinegar, and garlic for a tangy and spicy taste.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.