Running Sushi Sauce (Jinqiao Branch)
小吃快餐 · ⭐ 3.5
1st Floor, Building 8, Lane 199, Jingang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Building 8, Lane 199, Jingang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Salmon Sushi Roll, Little Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: 1st Floor, Building 8, Lane 199, Jingang Road
- Popular dishes: Salmon Sashimi, Salmon Sushi Roll, Little Fish, Japanese Mochi, Grilled Beef Hand Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Salmon Sushi RollSalmon sushi roll is a dish primarily made with salmon, typically featuring fresh salmon slices combined with vegetables like cucumber and carrot, wrapped in seaweed, and served with soy sauce, wasabi, or sweet chili sauce.
Little FishA home-style dish made with tender small fish stir-fried with ginger, garlic, and chili, offering a savory and slightly spicy flavor.
Japanese MochiJapanese mochi is a traditional Japanese dessert made primarily from glutinous rice. The outer layer is made of soft rice dough, and it is filled with various fillings such as red bean paste, strawberries, or matcha. It has a soft and chewy texture, sweet but not overly so.
Grilled Beef Hand RollA Japanese dish featuring grilled beef wrapped in sushi rice and raw fish, offering a rich, savory flavor.
Grilled Salmon NigiriFresh salmon is gently grilled and served on seasoned rice, wrapped in nori for a delicate, savory bite.
Crab Stick Sushi Hand RollA Japanese dish made with crab stick and sushi rice, wrapped in seaweed and shaped by hand, offering a delicate and savory taste.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.
Duck Breast SushiA sushi dish featuring tender duck breast, marinated and gently cooked, served over rice with fresh vegetables and sauce.
Foie Gras RollFoie gras rolls are made from duck or goose liver, mixed with seasonings and wrapped in thin slices like ham, bacon, or dough, then steamed or pan-fried. The outer layer is crispy or tender, while the inside is smooth and delicate.