Chuanfu Roast Chicken (Huitong Road Branch)
Sichuan cuisine · ⭐ 3.6
杨树下68号汇通路
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 杨树下68号汇通路. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Sichuan-style Twice-Cooked Pork, Dry Pot Frog Legs (Large Portion).
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: Sichuan cuisine
- Rating: 3.6
- Address: 杨树下68号汇通路
- Popular dishes: Sichuan-style Twice-Cooked Pork, Dry Pot Frog Legs (Large Portion)
China trip · China travel
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Dishes
Sichuan-style Twice-Cooked PorkChuan-style stir-fried pork belly is made with pork belly as the main ingredient. The meat is first boiled, sliced, and then stir-fried together with配料 such as doubanjiang (fermented broad bean paste), garlic chives, and green peppers. During preparation, the pork belly's fat must be sautéed out until the slices curl slightly and develop a subtle charred aroma, then seasonings are added and the dish is stir-fried evenly.
Dry Pot Frog Legs (Large Portion)A spicy Sichuan-style dish featuring frog legs stir-fried in a dry pot with vegetables and aromatics, known for its rich flavor and bold heat.