Yile Seafood Grill (Nanjun Haoting Store)
自助餐 · ⭐ 3.6
No. 41, Jian'an 1st Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 41, Jian'an 1st Street. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Roasted Lamb Leg, Crawfish, Grilled Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 自助餐
- Rating: 3.6
- Address: No. 41, Jian'an 1st Street
- Popular dishes: Roasted Lamb Leg, Crawfish, Grilled Shrimp, Sizzling Silkworm Pupae, Qingdao Classic
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Roasted Lamb LegRoast lamb leg is a dish featuring lamb leg as the main ingredient, typically marinated and roasted in a hanging oven. A blend of spices and seasonings infuse flavor into the meat, while high-heat roasting creates a crispy exterior and tender interior.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Grilled ShrimpGrilled shrimp is a seafood dish that excels in color, aroma, and flavor. Fresh shrimp are cleaned and placed on a grill for roasting. During the grilling process, a special sauce can be brushed on according to taste, until the shrimp turn golden and fill the air with irresistible fragrance.
Sizzling Silkworm PupaePan-fried silkworm pupae is a dish featuring fresh pupae cleaned, marinated, then cooked on a hot iron plate until slightly charred while retaining tenderness. Enhanced with scallions, ginger, garlic, and optionally chili or soy sauce.
Qingdao ClassicQingdao Classic is a dish featuring fresh seafood like squid, shrimp, clams, stir-fried with scallions, ginger, and garlic, seasoned with yellow wine and soy sauce, then thickened and finished. Cooking emphasizes precise heat control to preserve the ingredients' tenderness.