Tims Tianhao Coffee (Jucai Building Branch)
咖啡 · ⭐ 3.9
Rooms 118 and 119, Building 2, Jucai Tower, No. 308, Binkang Road, Changhe Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Rooms 118 and 119, Building 2, Jucai Tower, No. 308, Binkang Road, Changhe Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tims Signature Milk Coffee, Whole Wheat Bagel, Cold Brew Iced Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 3.9
- Address: Rooms 118 and 119, Building 2, Jucai Tower, No. 308, Binkang Road, Changhe Subdistrict
- Popular dishes: Tims Signature Milk Coffee, Whole Wheat Bagel, Cold Brew Iced Coffee, Double Latte, Latte
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Dishes
Tims Signature Milk CoffeeTims Signature Milk Coffee is a beverage made by combining concentrated coffee with warm milk and a small amount of syrup. The main ingredients include coffee beans, milk, and syrup. During preparation, the coffee is extracted and mixed with heated milk, then stirred evenly before serving.
Whole Wheat BagelWhole wheat bagels are made primarily from whole wheat flour, mixed with water, yeast, and a small amount of salt to form a dough. After fermentation, the dough is divided and shaped, then boiled and baked. The exterior has a slight sheen, while the interior is dense and elastic, offering a hearty texture.
Cold Brew Iced CoffeeCold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly at low temperatures to preserve the original flavor of the coffee. During preparation, the brewed coffee liquid is mixed with ice to create a refreshing and cool taste, making it ideal for summer drinking.
Double LatteA double latte is a coffee beverage made primarily from espresso and milk, combining double the amount of espresso with an equal amount of milk, typically served hot or cold.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Soda Water Red Bean BagelA poppy seed bagel is a baked good made primarily from flour, water, lye water, and red beans. The dough is kneaded, fermented, divided, and shaped, then brushed with a lye solution before being baked until golden and crispy. Red beans serve as either a filling or decoration, adding sweetness and textural complexity.
Cinnamon Raisin BagelCinnamon raisin bagel is a sweet baked good made by spreading cream cheese on a bagel base and sprinkling it with cinnamon powder and raisins. The bagel is boiled first, then baked until the crust becomes slightly crisp, after which cream cheese is applied to the surface and sprinkled with cinnamon and raisins to create a sweet flavor.
Lychee Cold BrewLitchi cold brew uses fresh litchi as the main ingredient, de-pitted and mixed with ice water or cold-brewed tea, then steeped for a long time at low temperature to extract flavor, creating a refreshing drink. No sugar or other seasonings are added during preparation, preserving the natural fruit aroma and sweet taste of litchi.
Fresh Lemon Bliss TeaFresh lemon-mint tea is made with fresh lemon slices, green or oolong tea, ice, and honey or syrup. Brew lemon slices with tea, chill, then serve over ice for a refreshing taste.
Fresh Brewed Black TeaFreshly brewed black tea made from fresh leaves through picking, withering, rolling, fermentation, and drying. When steeped in hot water, the tea is clear and bright, with rich aroma and smooth taste.