Zhongchu Wanjia
小吃快餐 · ⭐ 3.7
Xuefu Middle Road, Tianjin Xiqing Xuefu Huigu Industrial Park – East Zone
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xuefu Middle Road, Tianjin Xiqing Xuefu Huigu Industrial Park – East Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kung Pao Chicken Rice Bowl, Refreshing Cold Dish, Chongqing Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.7
- Address: Xuefu Middle Road, Tianjin Xiqing Xuefu Huigu Industrial Park – East Zone
- Popular dishes: Kung Pao Chicken Rice Bowl, Refreshing Cold Dish, Chongqing Noodles, Fish-Flavored Shredded Pork Rice Bowl
China trip · China travel
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Dishes
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl is a Chinese rice dish featuring chicken, peanuts, and rice as its main ingredients. The chicken is cut into small cubes and quickly stir-fried with roasted peanuts, scallions, ginger, garlic, and other seasonings, then served over steaming hot rice.
Refreshing Cold DishRefreshing cold dishes are made primarily from fresh vegetables, carefully selected and combined, then dressed with a cool seasoning. The dish features a vibrant array of colors and a crisp texture, preserving the natural flavors of the ingredients—making it a refreshing choice for summer meals.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.