Shengde Zhuge
Sichuan cuisine · ⭐ 4.0
No. 21-2 Renhe Garden, Shengde Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 21-2 Renhe Garden, Shengde Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Farmhouse First Dish, Stir-Fried Rice Noodles, Grilled Chicken Gizzards.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Sichuan cuisine
- Rating: 4.0
- Address: No. 21-2 Renhe Garden, Shengde Road
- Popular dishes: Farmhouse First Dish, Stir-Fried Rice Noodles, Grilled Chicken Gizzards, Charcoal-grilled Pig Brain, Grilled Chicken Wings
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Dishes
Farmhouse First DishA rustic dish made with fresh seasonal vegetables and pork or sausage, stir-fried to bring out rich, savory flavors.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish made primarily with rice noodles, combined with vegetables, meat, or seafood, and stir-fried in a hot wok with oil. Soak the noodles first, then stir-fry with prepared ingredients and seasonings until well blended.
Grilled Chicken GizzardsCharcoal-grilled pig trotter tendons, cleaned and marinated, then grilled over charcoal. The dish features a crisp yet tender texture with a slightly charred surface, preserving the original flavor of the ingredients.
Charcoal-grilled Pig BrainA dish made by grilling pig brain over charcoal after marinating, known for its tender and smooth texture with a smoky aroma.
Grilled Chicken WingsCharcoal-grilled chicken wings made from chicken drumettes, marinated with soy sauce, cooking wine, garlic, and ginger, then grilled over charcoal to achieve a crispy exterior and tender interior.
花甲花甲是一种以蛤蜊为主要食材的菜品，通常将新鲜花甲清洗后与蒜末、姜片、辣椒等调料一同炒制，或加入汤汁煮熟。制作过程中常使用料酒、酱油和少许糖调味，使味道鲜美。
Tomato Sauce Rice CrackersSauce tomato rice crackers is a dish made by stir-frying crispy fried rice crackers with tomato sauce, scallions, ginger, and garlic. The crackers absorb the sweet and sour sauce, creating a rich texture.
Garlic Butter LobsterGarlic shrimp is made with fresh shrimp and lots of garlic paste. After cleaning, the shrimp are boiled or stir-fried and seasoned with garlic, scallions, and ginger to blend the garlic aroma with the shrimp's natural flavor.