Chuanshangchuan Fish and Frog Self-Service Hot Pot (Baoguxiang Branch)
自助餐 · ⭐ 3.8
No. 1 Building, Baogu Lane, 1st Floor, Units 12–13
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Building, Baogu Lane, 1st Floor, Units 12–13. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 小料不限量, Unlimited Frog Legs, Premium Lamb Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 自助餐
- Rating: 3.8
- Address: No. 1 Building, Baogu Lane, 1st Floor, Units 12–13
- Popular dishes: 小料不限量, Unlimited Frog Legs, Premium Lamb Rolls, Snowflake Beef Rolls, Fish Unlimited
China trip · China travel
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Dishes
小料不限量小料不限量是指在餐饮服务中，顾客可自由添加多种调味料或配料的菜品选项，常见于火锅、烧烤、凉菜等场景。主要食材包括葱花、蒜末、香菜、辣椒油、芝麻酱、酱油、醋等基础调料，制作方法为将这些辅料按需混合或单独放置，供顾客根据个人口味随意搭配。
Unlimited Frog LegsA dish featuring unlimited frog legs, marinated and stir-fried or deep-fried for a tender, flavorful experience.
Premium Lamb RollsPremium lamb rolls are made by slicing fresh lamb meat into thin pieces, rolling them into cylindrical shapes, and then steaming or quickly stir-frying with辅料 such as green onion segments and ginger slices. The meat is tender and flavorful.
Snowflake Beef RollsSnowflake beef rolls are a delicacy made from high-quality beef slices, wrapped with a secret sauce and fresh vegetables. The beef slices are as thin as cicada wings, with clear marbling, and are rolled together with fresh vegetables before being dipped in the sauce. The dish offers a tender, juicy texture with rich layers of flavor.
Fish UnlimitedA dish featuring unlimited fresh fish, prepared by steaming, braising, or stewing to highlight its tender texture and natural flavor.
Yin-Yang Hot PotA double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.
Yellow Catfish UnlimitedA Sichuan-style dish made with fresh yellow catfish, cooked in a spicy and numbing sauce. The fish is tender and flavorful, perfect for those who enjoy bold tastes.