Chenxi Noodle Shop
小吃面食 · ⭐ 3.7
Jiandan Jia Hotel (Liyang Jinying Plaza Branch), Licheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jiandan Jia Hotel (Liyang Jinying Plaza Branch), Licheng Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-fried Pig Liver Noodles, Stir-fried Pig Liver Noodle Soup, Stir-Fried Chicken Intestines with Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃面食
- Rating: 3.7
- Address: Jiandan Jia Hotel (Liyang Jinying Plaza Branch), Licheng Subdistrict
- Popular dishes: Stir-fried Pig Liver Noodles, Stir-fried Pig Liver Noodle Soup, Stir-Fried Chicken Intestines with Noodles, Stir-fried Chicken Intestine Noodle Soup, Stir-Fried Yellow Beef Noodles
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Dishes
Stir-fried Pig Liver NoodlesStir-fried liver with noodles is a Chinese dish featuring liver slices marinated in wine and soy sauce, quickly stir-fried with vegetables like bell peppers and onions, then mixed with cooked noodles.
Stir-fried Pig Liver Noodle SoupStir-fried pig liver with vegetables is served in a savory broth over noodles, offering a rich and satisfying meal.
Stir-Fried Chicken Intestines with NoodlesA stir-fried dish featuring chicken intestines and noodles, seasoned with spices and vegetables for a bold, savory flavor.
Stir-fried Chicken Intestine Noodle SoupChicken intestines are stir-fried with ginger, garlic, scallions, and chili, then simmered in broth to make a flavorful noodle soup. Clear broth with rich aroma and slightly spicy taste.
Stir-Fried Yellow Beef NoodlesStir-fried yellow beef with cooked noodles, seasoned with ginger, garlic, and scallions, offering a fresh, tender, and savory taste.
Stir-Fried Yellow Beef Noodle SoupA savory dish featuring stir-fried yellow beef in a rich broth, served over noodles for a hearty and flavorful meal.
Tomato and Egg NoodlesTomato and egg mixed noodles is a home-style noodle dish, primarily made with tomatoes, eggs, and noodles. The preparation is simple: cook the noodles, then pour the stir-fried tomato and egg mixture over them and mix well before serving.
Tomato and Egg Noodle SoupTomato egg soup noodles feature tomato and egg as main ingredients. Tomato chunks are boiled to make the broth, then beaten eggs are stirred in to form egg flowers. Cooked noodles are added and mixed well. Simple to prepare, with a delicious, nutritious soup.
Vegetable and Egg NoodlesA simple and delicious Chinese home-style dish made with boiled noodles, stir-fried eggs, and fresh vegetables, seasoned and mixed together for a light and nutritious meal.