Brothers Spicy Skewers
Barbecue · ⭐ 3.6
South-east side of Shanghai Pudong New Area People's Hospital, Baojian Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South-east side of Shanghai Pudong New Area People's Hospital, Baojian Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bell Pepper and Ham Stir-fried Eggs, Grilled Lamb Skewers, Roasted Extra Large Pork Loin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 3.6
- Address: South-east side of Shanghai Pudong New Area People's Hospital, Baojian Road
- Popular dishes: Bell Pepper and Ham Stir-fried Eggs, Grilled Lamb Skewers, Roasted Extra Large Pork Loin, Grilled Chicken Hearts Skewers, Classic Fried Noodles
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Dishes
Bell Pepper and Ham Stir-fried EggsA classic home-style dish made with eggs, bell peppers, and ham, stir-fried together for a savory and satisfying meal.
Grilled Lamb SkewersGrilled lamb skewers made from marinated lamb chunks, grilled over charcoal for a smoky, savory flavor.
Roasted Extra Large Pork LoinRoasted extra large pork loin is a dish made with large pieces of pork loin, marinated and cooked in an oven or barbecue. The meat is tender with a crispy outer layer and rich flavor.
Grilled Chicken Hearts SkewersGrilled chicken heart skewers made by marinating cleaned chicken hearts with scallions, ginger, and seasonings, then grilling on charcoal or a grill until slightly charred outside and fully cooked inside.
Classic Fried NoodlesClassic fried noodles made with eggs, vegetables, and meat, stir-fried in a savory sauce for a rich, satisfying dish.
Delicious Stir-Fried NoodlesDelicious stir-fried noodles is a Chinese home-style dish made with flour-based noodles, eggs, vegetables, and seasonings, stir-fried over high heat. It has a fragrant taste, crispy outside and soft inside.
Delicious Sour Cabbage FishFresh grass carp is the main ingredient, paired with pickled cabbage and seasonings. Fish slices are marinated with wine and starch, then stir-fried with pickled cabbage, boiled in water, and cooked until tender. Finally, it's seasoned with chopped scallions, ginger, garlic, and chili oil.
Scrambled Eggs with Green OnionsA simple and flavorful dish of scrambled eggs quickly cooked with chopped green onions, popular in Chinese households.
Sour and Spicy SoupHot and sour soup is a Chinese soup dish primarily made with ingredients such as wood ear mushrooms, tofu, eggs, and pork. The preparation involves slicing the ingredients and using either broth or water as a base, then adding vinegar and chili to create a tangy and spicy flavor. Finally, the soup is thickened with a slurry to achieve a rich, viscous consistency.
Spicy Stir-Fried Pork StripsA classic Chinese dish made by stir-frying thin pork strips with vegetables and spicy seasonings, resulting in a flavorful and aromatic meal.