Old Chengdu Spicy Hot Pot
小吃快餐 · ⭐ 3.5
Research Building, Tongji Hospital, Wuxian East Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Research Building, Tongji Hospital, Wuxian East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Anjing Shrimp-like Meatballs, Blooming Sausage, Skewered Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: Research Building, Tongji Hospital, Wuxian East Road
- Popular dishes: Anjing Shrimp-like Meatballs, Blooming Sausage, Skewered Meat, Beef Ball with a Boost, Lean Pork and Pig Liver Combination
China trip · China travel
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Dishes
Anjing Shrimp-like MeatballsAnjing shrimp-like meatballs are made primarily from pork and ingredients such as water chestnuts, green onions, and ginger. They resemble shrimp in appearance and have a tender texture, often used in hot pot or soups.
Blooming SausageFlower sausage is a creative dish featuring sausages as the main ingredient. To prepare it, first make flower-shaped cuts on the sausages, then cook them in a preheated oven or frying pan until the surface blooms and becomes slightly charred. Finally, arrange the sausages with appropriate seasonings and vegetables for presentation.
Skewered MeatSkewer meat is a dish primarily made with pork or lamb. The meat is cut into bite-sized pieces, marinated with seasoning to infuse flavor, then threaded onto skewers. It is cooked by grilling or frying until the exterior is crispy and the inside remains tender, with a golden color.
Beef Ball with a BoostBeef Ball with a Boost is a dish made primarily from beef, with a tender texture, usually prepared by mixing, seasoning, and then frying or boiling.
Lean Pork and Pig Liver CombinationLean Pork and Pig Liver Combination is a dish made with lean meat and pig liver, usually mixed and stir-fried or stewed.
莲藕夹莲藕夹是一道以莲藕为主要食材的菜肴，将莲藕切片后在中间夹入肉馅或蔬菜馅，再进行煎、炸或蒸制而成。制作时通常将莲藕片处理成薄片状，填入调好味的馅料，然后通过加热使莲藕与馅料融合，形成外脆内嫩的口感。
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Snowflake Pork CutletA dish made with pork tenderloin, marinated and fried until golden, then stir-fried with garlic, ginger, and scallions in a savory sauce.
EggEggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.