Hot Dry Noodles Master (Jiubao Branch)
小吃快餐 · ⭐ 3.7
No. 50, Row 12, Jiubao Jiayuan Phase III, 'Mr. Re Gan Mian'
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 50, Row 12, Jiubao Jiayuan Phase III, 'Mr. Re Gan Mian'. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Braised Beef, 元气荷包蛋, Mr. Hot Dry Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 50, Row 12, Jiubao Jiayuan Phase III, 'Mr. Re Gan Mian'
- Popular dishes: Five-Spice Braised Beef, 元气荷包蛋, Mr. Hot Dry Noodles, Signature Low-Calorie Cold Noodles, Hot Dog Sausage
China trip · China travel
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Dishes
Five-Spice Braised BeefA traditional Chinese dish made by slow-cooking beef with five-spice powder and aromatic herbs, resulting in tender, flavorful meat.
元气荷包蛋元气荷包蛋是一道以鸡蛋为主要食材的中式家常菜，将鸡蛋打入碗中后轻轻倒入热油锅中，煎至蛋白凝固、蛋黄半熟或全熟，可根据个人喜好调整火候。通常不添加其他配料，仅用盐调味，保留鸡蛋的原味。
Mr. Hot Dry NoodlesMr. Hot Dry Noodles is a Wuhan specialty snack made with alkaline noodles and dressed with sesame paste, soy sauce, vinegar, chili oil, and other seasonings. The noodles are chewy, the sauce is fragrant, and the flavor is rich.
Signature Low-Calorie Cold NoodlesSignature low-calorie cold noodles are made from high-quality wheat flour, paired with fresh vegetables like cucumber and bean sprouts, and seasoned with a special sauce for a refreshing and healthy taste.
Hot Dog SausageHot dogs are sausages made primarily from pork or chicken, seasoned, stuffed into casings, and then baked or fried. They are typically served in a bun with condiments like mustard, ketchup, or pickles.
Beef Power Rising Hot Dry NoodlesBeef Power Rising Hot Dry Noodles is a Chinese noodle dish made with hot dry noodles, beef, seasonings, and sauce. The noodles are chewy and rich in flavor.
Special Refreshing Cold NoodlesA refreshing cold noodle dish made with hand-pulled noodles and fresh vegetables, dressed in a tangy spicy sauce.
Lao Tongguan Meat SandwichLao Tongguan meat-filled mantou is a traditional snack from Shaanxi Province, primarily composed of baked Baiji mantou and braised pork. The Baiji mantou is made from hand-kneaded dough and roasted until the outer skin is crispy while the inside remains soft and fluffy. The braised pork typically uses pork belly, seasoned with spices such as star anise, cassia bark, and bay leaves, then slowly stewed over low heat until tender and fully infused with flavor. The meat is then chopped and mixed with the sauce before being stuffed into the mantou, creating a rich and satisfying texture.
Tiger邦 Signature Meat Spicy SauceA spicy meat sauce made with minced pork, chili, and fermented bean paste, known for its rich flavor and heat.