Xinxing Xunwei Chenmian Guan (Lixin Garden Branch)
小吃面食 · ⭐ 3.7
No. 19, Lingxi Street, Building 2
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19, Lingxi Street, Building 2. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pig Heart, Braised Chicken Liver, Mixed Cauliflower Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃面食
- Rating: 3.7
- Address: No. 19, Lingxi Street, Building 2
- Popular dishes: Braised Pig Heart, Braised Chicken Liver, Mixed Cauliflower Salad, Vegetable Stir-Fried Noodles, Spicy Oil Tofu Skin
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Dishes
Braised Pig HeartBraised pig heart is a dish made by cleaning pig hearts and slowly simmering them in a seasoned braising liquid until fully flavored. The braising liquid typically includes spices like star anise, cassia bark, bay leaves, Sichuan pepper, ginger, and green onions, along with soy sauce, sugar, and salt.
Braised Chicken LiverA traditional Chinese dish made by slow-cooking chicken liver in a seasoned broth with spices like star anise, cinnamon, and bay leaves.
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
Vegetable Stir-Fried NoodlesVegetable stir-fried noodles made with noodles and vegetables like greens, carrots, and bean sprouts, stir-fried with garlic in hot oil, then mixed with cooked noodles and seasoned.
Spicy Oil Tofu SkinRed oil tofu skin is a dish whose main ingredient is tofu skin, with seasonings such as chili powder and Sichuan pepper powder. The preparation involves soaking the tofu skin until soft, then boiling it until cooked through, followed by drizzling with a specially prepared red oil dressing and mixing well.
Old SnowflakeA delicate dish made with fresh fish slices, tofu, egg white, and starch, quickly cooked to achieve a tender and flavorful texture.
Extra Large MeatballsA hearty dish made from large pork meatballs seasoned with ginger, garlic, and egg, then boiled or simmered until tender and flavorful.
Braised Duck FeetA dish made by simmering duck feet in a seasoned sauce until tender and flavorful.
Fragrant Stir-Fried Chicken FramesA fragrant stir-fry dish made with chicken frames and aromatic spices, popular in Chinese home cooking.
Chicken Noodle SoupChicken noodle soup is made by simmering chicken and water to create a flavorful broth, then adding noodles and cooking until done. Main ingredients include chicken, noodles, scallions, ginger, and other seasonings. The broth is rich and the noodles are chewy.