Modou New-Style Bean Snacks (Daning Store)
小吃快餐 · ⭐ 3.8
B1, Daining Music Plaza, No. 777, Wan Rong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1, Daining Music Plaza, No. 777, Wan Rong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Classic Changsha Stinky Tofu, Jasmine Ice Soy Milk, Soy Milk Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: B1, Daining Music Plaza, No. 777, Wan Rong Road
- Popular dishes: Classic Changsha Stinky Tofu, Jasmine Ice Soy Milk, Soy Milk Pancake, Tofu Dumplings, Spicy Bursting Tofu
China trip · China travel
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Dishes
Classic Changsha Stinky TofuClassic old Changsha stinky tofu is made from soybeans, fermented to develop a unique aroma, then deep-fried until crispy outside and tender inside. Served with chili sauce, garlic paste, and cilantro.
Jasmine Ice Soy MilkJasmine ice soy milk is made from soybeans, soaked, ground, filtered, and cooked. Jasmine tea or essence adds fragrance, then chilled and served with ice for a refreshing cold drink. No artificial colors or preservatives are added during production.
Soy Milk PancakeSoy milk pancake is a soft fried pancake made mainly with soy milk, usually mixed with flour and eggs, then fried until golden brown. It has a soft texture and a soy aroma.
Tofu DumplingsTofu balls are a traditional dish primarily made with tofu as the main ingredient. The preparation typically involves mashing the tofu, mixing it evenly with seasonings and ingredients, then shaping it into small balls. Finally, the balls are cooked until fully done by steaming, boiling, or frying, resulting in a golden yellow appearance.
Spicy Bursting TofuSpicy oozing tofu is a dish made with soft tofu, pan-fried until golden and stir-fried with chili, garlic, ginger, and seasonings to create a creamy center. Add doubanjiang or chili oil for flavor, then thicken the sauce.
Black Bean TofuA Chinese home-style dish made with tofu crafted from black beans, often simmered with vegetables or meat for a rich, savory flavor.