Mr. Beef Steak Original Cut (Yuhang Wanda Store)
Western cuisine · ⭐ 4.1
Unit 4051A, Floor 4, Yuhang Wanda Plaza, No. 1888, Wenyi West Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 4051A, Floor 4, Yuhang Wanda Plaza, No. 1888, Wenyi West Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Yuan Noodles, French Battle Axe Steak, French Steak Chateaubriand.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 4.1
- Address: Unit 4051A, Floor 4, Yuhang Wanda Plaza, No. 1888, Wenyi West Road
- Popular dishes: One Yuan Noodles, French Battle Axe Steak, French Steak Chateaubriand, Cheese Sausage, Sirloin Steak
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Dishes
One Yuan NoodlesA budget-friendly dish featuring Italian noodles stir-fried with tomato sauce and vegetables, offering a savory and satisfying meal.
French Battle Axe SteakA premium sirloin steak seared to perfection and finished with garlic butter and rosemary, delivering a rich, savory flavor.
French Steak ChateaubriandA premium cut of beef, slow-cooked and seared to perfection, served with rich sauces like black pepper or red wine reduction.
Cheese SausageCheese sausage is a dish made with sausages and cheese. Sausages, typically pork or beef, are sliced and cooked with cheese until the cheese melts and coats the sausage for a rich flavor.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.
Golden Tangerine LemonGolden tangerine lemon is a beverage or cold dish primarily made with golden tangerines and lemons. Slice or juice the fruits, then add rock sugar, honey, or white sugar for flavor, and brew with cold or hot water. It can also be served with ice cubes or mint leaves as a refreshing drink. The preparation method is simple and emphasizes the natural taste of the ingredients.
Snowflake RibeyeSnowflake beef short ribs are made from premium beef short ribs, carefully marinated and quickly grilled over high heat until the surface turns golden brown and the inside remains tender. The dish showcases the rich flavor of beef combined with the smoky aroma of charcoal grilling, enhanced by simple seasonings that highlight the natural taste of the ingredients.
Black Pepper Stir-Fried NoodlesBlack pepper stir-fried noodles feature Italian pasta with beef or chicken, onions, and green peppers, cooked in a black pepper sauce. Cook the pasta first, then stir-fry with sliced meat and vegetables, finishing with black pepper sauce for rich flavor.
Black Pepper RibeyeA dish featuring beef ribeye steak cooked with a rich black pepper sauce, offering a savory and aromatic experience.
Black Pepper Ribeye SteakA premium ribeye steak marinated in black pepper sauce and grilled to perfection, offering tender, juicy meat with a rich peppery flavor.