Fresh Pancake Roast Duck
北京菜 · ⭐
No. 273, Wenquan East Street, south of Nanguan Village, Wenchang Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 273, Wenquan East Street, south of Nanguan Village, Wenchang Road Subdistrict. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Whole Roast Duck, Large Roast Duck, Cumin Duck Frames.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 北京菜
- Rating:
- Address: No. 273, Wenquan East Street, south of Nanguan Village, Wenchang Road Subdistrict
- Popular dishes: Large Whole Roast Duck, Large Roast Duck, Cumin Duck Frames, Green Onion Strips, Sauce
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Dishes
- Large Whole Roast DuckA large whole duck roasted to perfection, featuring crispy skin and tender meat, traditionally served with pancakes, hoisin sauce, and scallions.
Large Roast DuckA large roasted duck made from premium Peking duck, marinated and slow-roasted to achieve crispy skin and tender meat. Served with pancakes, hoisin sauce, scallions, and cucumber strips.
Cumin Duck FramesCumin duck frames are made from duck bones, blanched and stir-fried with cumin powder, chili powder, ginger slices, and garlic. The meat is firm, flavorful, with a rich cumin aroma and a slightly spicy, savory taste.
Green Onion StripsScallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
SauceSauce is a condiment mainly made from soybeans, wheat, salt, and water through fermentation or boiling. It has a rich taste and is often used to enhance the flavor of various dishes.
Duck WingsDuck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.
Duck NeckDuck neck is a dish made primarily from the neck of a duck, prepared by marinating and then roasting or braising. The meat is firm and tender, with thin skin that retains the natural flavor of duck while absorbing the rich taste of various spices.