Jinwei Zhai Beef Rice (Xianshuiwu Store)
小吃快餐 · ⭐ 4.2
Shop 14-2, Building 1, Shuian Huating, Tongde Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Shop 14-2, Building 1, Shuian Huating, Tongde Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 丸子饭, Braised Pig Trotters, Tender Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.2
- Address: Shop 14-2, Building 1, Shuian Huating, Tongde Road
- Popular dishes: 丸子饭, Braised Pig Trotters, Tender Beef, 开胃山楂果汁, Pork Rib Rice
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Dishes
丸子饭丸子饭是一道以猪肉或鸡肉制成的肉丸搭配米饭的菜品,通常将肉丸煎熟或煮熟后放在热米饭上,有时会加入酱汁或蔬菜点缀。
Braised Pig TrottersBraised pig trotters is a traditional dish primarily made with pig trotters. The preparation involves cleaning the pig trotters, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and the meat is tender.
Tender BeefTender beef is a dish made primarily with fresh beef, carefully marinated and then quickly stir-fried or lightly seared. The beef is tender and smooth in texture, paired with适量 vegetables and seasonings to bring out the authentic, rich meat flavor.
开胃山楂果汁开胃山楂果汁以新鲜山楂为主要食材,经清洗、去核、切块后加水煮制,过滤取汁,再根据口味加入适量糖或蜂蜜调味。成品为红色透明液体,口感清爽,带有山楂特有的酸味。
Pork Rib RiceRibs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
Fried Tofu SkinFried tofu skin is a traditional snack made primarily from tofu skin. After careful selection, soaking, and slicing, the tofu skin is deep-fried until golden and crispy. The finished product has an appealing color and a rich, layered texture.
Beef RiceBeef rice is a nutritious dish primarily made with tender beef and rice. The preparation typically involves slicing the beef thinly, marinating it, then stir-frying until cooked, and finally serving it over steamed rice. Seasoning can be adjusted to taste with sauce or vegetables.
窝骨饭窝骨饭以猪肋骨为主要食材,经过焯水处理后与米饭一同炖煮,使骨头中的胶质融入米饭中,形成浓郁风味。通常加入酱油、料酒、姜片等调味料进行慢火焖煮,使肉质软烂、米饭吸味。
Stuffed Pork BellyDoubao meat is a traditional dish primarily made with pig's stomach and pork. The preparation involves cutting the pork into small pieces, seasoning it, stuffing it into the pig's stomach, sewing the stomach closed, and then simmering until fully cooked.
Assorted Pickled VegetablesSelf-service pickled vegetables mainly consist of various vegetables like radish, cabbage, cucumber, and green beans, fermented or pickled with a mix of seasonings such as salt, sugar, vinegar, and chili to develop unique flavors.