Sutangli (Sanquan Store)
小吃快餐 · ⭐ 3.2
Lane 1859, Sanquan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Lane 1859, Sanquan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cabbage Noodles, Fasun Stir-Fried with Pork, Seaweed and Egg Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.2
- Address: Lane 1859, Sanquan Road
- Popular dishes: Cabbage Noodles, Fasun Stir-Fried with Pork, Seaweed and Egg Soup, Minced Pork Steamed Egg, Peanut Chicken Dice
China trip · China travel
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Dishes
Cabbage NoodlesCabbage and vermicelli is a dish made primarily from cabbage and vermicelli. Cabbage is shredded, and vermicelli is soaked in warm water, then drained. Both are stir-fried together with garlic, scallions, and oil to absorb the fragrance of cabbage and seasonings.- Fasun Stir-Fried with PorkA classic Chinese home-style dish made by stir-frying dried bamboo shoots with pork slices, resulting in a savory and tender flavor.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Minced Pork Steamed EggMinced pork steamed egg is a dish made primarily from eggs and minced pork. Beat the eggs, add water, mix well, strain to remove bubbles, then mix in the minced pork. Steam until the egg mixture sets.
Peanut Chicken DiceA Chinese dish made with diced chicken and fried peanuts, stir-fried to a savory-sweet flavor.
Bok Choy with MushroomsA light and healthy dish made with fresh bok choy and mushrooms, stir-fried to preserve their natural flavors.
菜饭菜饭是将米饭与蔬菜、肉类等食材混合炒制而成的主食类菜肴，常见食材包括米饭、青菜、胡萝卜、鸡蛋、火腿或腊肉等，制作时先将食材切好，再与米饭一同翻炒，使味道融合。
Shrimp and Tofu StewA Chinese dish made with fresh shrimp and soft tofu, simmered in broth for a savory and nutritious meal.