Zhou Yuan Wai (Yofang Shopping Mall Branch)
小吃快餐 · ⭐ 3.7
Building 2, Jinglingfeng Apartment, Fengling Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 2, Jinglingfeng Apartment, Fengling Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Millet Porridge, Bamboo Shoot and Pork Rib Porridge, Special Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Building 2, Jinglingfeng Apartment, Fengling Road
- Popular dishes: Farmhouse Millet Porridge, Bamboo Shoot and Pork Rib Porridge, Special Pan-Fried Dumplings, Century Egg and Pork Porridge, Purple Sweet Potato Black Rice Porridge
China trip · China travel
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Dishes
Farmhouse Millet PorridgeA traditional Chinese porridge made from millet, slow-cooked to a smooth consistency, known for its mild flavor and health benefits.
Bamboo Shoot and Pork Rib PorridgeMountain yam and pork rib porridge is a nutritious dish made primarily from mountain yam, pork ribs, and rice. The method involves stewing the pork ribs until tender, then adding mountain yam and rice to simmer into a smooth, fragrant porridge with a delicate texture.
Special Pan-Fried DumplingsSpecial pan-fried dumplings made with flour wrappers, filled with pork, cabbage or chives, shaped into half-moons, and cooked in a pan with a little oil and water—first fried, then steamed until the bottom is golden and crispy, while the top remains soft.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Purple Sweet Potato Black Rice PorridgePurple sweet potato black rice porridge is a nutritious dish made primarily from purple sweet potatoes and black rice. The preparation is simple: wash the purple sweet potatoes, cut them into pieces, and cook them together with black rice in a pot with适量 water until the porridge thickens. This porridge has a deep purple-black color and a soft, smooth texture, making it suitable as either breakfast or dinner.
Shrimp CakeShrimp cakes are a snack made primarily from fresh shrimp. To prepare them, shrimp meat is minced into a paste and mixed with starch, egg white, and other seasonings until well blended. They are then deep-fried until golden and crispy. The finished shrimp cakes have an appealing color and emit a rich shrimp aroma.
Shiitake and Bok Choy PorridgeRice porridge with mushrooms and greens, made by simmering rice, sliced mushrooms, and washed greens until thick and flavorful.
Chicken Thread PorridgeA comforting rice porridge made with shredded chicken, simmered slowly for a smooth and nourishing dish.