Fangfang Hot Pot Snacks
小吃快餐 · ⭐ 3.5
No. 182, Heqing Bridge
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 182, Heqing Bridge. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Mixed Tofu Sheets, Braised Pork Head Meat, Braised Pig's Snout.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 182, Heqing Bridge
- Popular dishes: Cold-Mixed Tofu Sheets, Braised Pork Head Meat, Braised Pig's Snout, Braised Duck Heads, Dried Loach
China trip · China travel
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Dishes
Cold-Mixed Tofu SheetsA refreshing Chinese cold dish made with tofu sheets, cucumber, and seasonings like soy sauce and vinegar.
Braised Pork Head MeatBraised pork head meat is a traditional dish made primarily from pork head. The preparation involves cleaning the pork head thoroughly, marinating it in a specially prepared braising sauce, and then slowly cooking it until the meat becomes tender and fully infused with flavor.
Braised Pig's SnoutA traditional Chinese dish made by slow-cooking pig's snout in a seasoned broth with spices, resulting in a tender and flavorful texture.
Braised Duck HeadsBraised duck heads is a traditional dish featuring duck heads as the main ingredient. The duck heads are first cleaned and prepared, then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce is made by simmering a blend of spices and seasonings, giving the duck heads a unique taste.
Dried LoachDried loach is a traditional Chinese preserved food made by sun-drying fresh loach, commonly used in soups or stir-fries for its rich flavor.
Old Woman's Pig's FeetOld Woman's Pig's Feet is a traditional Chinese dish made primarily from pig's feet, which are cooked and braised. The pig's feet are rich in gelatin, with a soft and chewy texture and a rich flavor.
Fried MeatballsFried meatballs are a dish made with pork as the main ingredient, mixed with seasonings to form a meat paste, shaped into balls and then fried. The outside is crispy, and the inside is tender and juicy.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Steamed Dried Vegetable and PorkSteamed dried vegetable and pork is a dish made with dried vegetables and pork, cooked by steaming. Dried vegetables are usually pickled vegetables such as mustard or cabbage, combined with pork and steamed, resulting in a fresh and fragrant taste with a unique salty flavor.
Dried FishDried fish is made by curing and sun-drying fresh fish, preserving its flavor and nutrients for long-term storage.