Sun Er Hot Pot
Hot pot · ⭐ 3.9
20 meters southeast of the intersection of Longli Road and Baihui Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters southeast of the intersection of Longli Road and Baihui Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Ice Tofu Pudding, Fresh Beef Tripe from Slaughterhouse, Chestnut Pumpkin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Hot pot
- Rating: 3.9
- Address: 20 meters southeast of the intersection of Longli Road and Baihui Street
- Popular dishes: Ice Tofu Pudding, Fresh Beef Tripe from Slaughterhouse, Chestnut Pumpkin, Crystal Sliding Meat, Hollow Noodles
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Dishes
Ice Tofu PuddingIce tofu pudding is a refreshing dessert made from soft tofu combined with specially prepared syrup or fruit juice. The tofu is finely processed to achieve a silky, tender texture, then topped with chilled syrup or juice, preserving the original flavor of the tofu while adding a sweet, refreshing taste. It is especially cooling during summer.
Fresh Beef Tripe from SlaughterhouseFresh beef tripe from the slaughterhouse is a dish made primarily with fresh ox tripe, cleaned and quickly blanched or boiled to maintain its crisp tenderness. It can be served with dipping sauce or used in hot pot.
Chestnut PumpkinChestnut pumpkin is a dish made primarily with chestnut pumpkin. The pumpkin is peeled, cut into pieces, and steamed or boiled. A little sugar or salt may be added for flavor. Some recipes include red dates or lotus seeds to enhance the soft, sweet taste.
Crystal Sliding MeatA dish made with tender pork loin, egg white, and starch, resulting in a translucent, smooth texture that melts in the mouth.
Hollow NoodlesHollow noodles are a type of Chinese pasta made from wheat flour, typically served with sauces or stir-fried. They have a chewy texture and are popular in home cooking and fast food.
Slow-Cooked Beef TripeA Sichuan dish featuring beef tripe slowly simmered until tender, seasoned with chili and Sichuan peppercorns for a numbingly spicy flavor.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
Bull's Powerful BeefA flavorful dish made with tender beef brisket, slow-cooked in a secret sauce and served with chili oil and cilantro for a bold taste.
High-Quality Crab StickHigh-quality crab stick made from fresh crab meat, finely processed to retain a tender texture, commonly used in salads, sushi, or stir-fries for a delicious and delicate flavor.
Yin-Yang Hot Pot TomatoTomato Yin-Yang hot pot features a dual-flavor broth—one clear, one spicy—centered on fresh tomatoes simmered into a rich sauce. Ingredients like vegetables and meats are cooked in the broth, offering a tangy, savory taste with mild spiciness.