Big Mouth Popcorn (Dongli Lake Vanke Guanghu Yuan Store)
小吃快餐 · ⭐ 3.6
Shop No. 1-108, Guanhu Yuan, Vanke Cheng, Donglihu (opposite Xiaorong Aiche)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 1-108, Guanhu Yuan, Vanke Cheng, Donglihu (opposite Xiaorong Aiche). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chocolate Caramel Balls, Butter Popcorn, Chocolate Popcorn.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop No. 1-108, Guanhu Yuan, Vanke Cheng, Donglihu (opposite Xiaorong Aiche)
- Popular dishes: Chocolate Caramel Balls, Butter Popcorn, Chocolate Popcorn, Assorted Cooked Pear Cake, 球型特浓巧克力口咪
China trip · China travel
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Dishes
Chocolate Caramel BallsChocolate caramel balls are a sweet dessert made from chocolate and caramel, usually shaped into spheres or ovals. The main ingredients include chocolate, caramel, and cream, which are mixed, molded, and cooled to create the final product.
Butter PopcornButter popcorn is made primarily from corn kernels, which are heated to cause them to pop into fluffy puffs. Melted butter or cream sauce is then poured over the popped corn and mixed thoroughly to coat each piece evenly. After cooling, it forms a sweet and crispy snack.
Chocolate PopcornChocolate popcorn is a dessert made by mixing popped corn with melted chocolate. The main ingredients include corn kernels, chocolate, and a small amount of butter or vegetable oil. To prepare it, corn kernels are heated until they pop into popcorn, then the melted chocolate is added and mixed evenly. After cooling, it solidifies into shape.
Assorted Cooked Pear CakeAssorted Cooked Pear Cake is a dessert made primarily with steamed pears, combined with glutinous rice flour and sugar. The pears are peeled, cut into pieces, mixed with glutinous rice flour, sugar, and water, then steamed and sliced for serving.
球型特浓巧克力口咪球型特浓巧克力口咪以巧克力为主要原料，通过加热融化后倒入球形模具中，冷却凝固成型。制作过程中可能加入奶油、牛奶或坚果碎增加口感层次，成品呈球状，外层为硬质巧克力壳，内部为细腻的巧克力酱或夹心。